The Continuation – 30 January 2026

Now that I’ve whetted you appetite, here is the continuation and the explanation …

After I’d visited the skips and disposed of the unwanted goods, I drove up to Torwood Garden centre and spoke to one of the ladies who work there and asked her a strange question:

“Do you still have those ceramic chickens?”

She didn’t think they did still have them, but passed me over to a manager who said “Yes, we do still have them”.
The garden centre has been having a make-over since Christmas and everything seems to be a bit shambolic, but she took me to where about a dozen ceramic chickens were standing on a couple of wooden shelves. I chose one and paid for it right away. I don’t know what the sales ladies thought I was going to do with it! What I did do was wrap it up in some bubble wrap and tuck it into a box in the boot of the car, ready to be revealed on the 30th, today.

The Explanation:

Today, the 30th of January, is our unofficial anniversary. I won’t give away the date, but it’s quite a while ago! I wanted to surprise Scamp with a ceramic chicken. She had fallen for a comical black chicken during the summer and seemed so pleased with it in its place in the garden. The new one was a white chicken and looked just as cute as the first one. Today I presented her with a green compost bag and inside was the white chicken. I do believe she was quite delighted with the prezzy. She handed me a poly bag and inside it was two pairs of socks. Not just any old socks, but Merino wool socks of different colours, so I can wear different socks on each foot! Thank you Scamp.

To celebrate our special day, we got the bus to Glasgow, walked down to Central Station and caught a train to Mount Florida. We walked along Battlefield Road and reached the Battlefield Rest where we’d booked lunch.

For a starter, Scamp had Mussels in a Rich Tomato Sauce. I had Tomato and Black Olive Focaccia with a traditional Caprese salad.

For a main Scamp had Smokie Crepe stuffed with smoked haddock, salmon, and creamed cabbage, topped with tomato sauce and cheese. I had tomato risotto with Nduja, chicken and chorizo.

A generous glass of Malbec each to help wash it all down and to finish, coffee and a small glass of Jura for me and for Scamp it was Kahlua and a latte!

Phew! That was a lunch to remember!

We got the train back to Glasgow and had a quick wander round John Lewis looking for a new table cover. Too awkward to get it home on the bus, so we may go back soon to get one.

PoD was a view down one of the alleys that lead off Buchanan Street. That was about it for the day. Wasn’t it enough? We thought so. A very good day.

The diet probably starts tomorrow!!