Slippin’ and a Slidin’ – 22 July 2023

We were dancing in a restricted floor today. About a third of the floor was cordoned off because of the risk of sliding on a very slippery floor. Something to do with a kids party last week.

Only four couples and the teachers so the reduced dancing space wasn’t really much of a problem. Nobody seemed to know what had been applied to the floor, presumably to clean up after last week’s kids party, but it did make the floor quite slippy. Thankfully resourceful Jane had a solution. She poured some water in the corner of the area we were dancing in and encouraged everyone to dip their shoes in it and then wipe it off. It was supposed to make the suede soles more grippy, and it worked!

Two sequence dances to begin with then we launched into the nitty gritty of the Rumba routine we’ve been learning. We knew the figures in the rumba, but these were the little nuances, what Tom Paxton called “the John Wayne dance steps”, the details. If you don’t know who Tom Paxton is, Google him! We learned a lot, especially from Jayne’s instructions, but also from watching Stuart’s footwork. It brought the Rumba to life and made us feel we were ‘dancing’ it, not just going through the motions.

Another sequence dance to allow us to clear our heads, then a little Cha-Cha routine that was composed almost entirely from figures we already knew. I think this was a hastily ‘invented’ cha-cha to have something that could be danced within the reduced area we had available. We picked up most of it and Scamp filmed the demo and shared it on the class WhatsApp page, so we all have something to work on. Again there was an emphasis on the quality of the steps. This may be because we’re booked for a trip to the Tower Ballroom in Blackpool soon!

We drove home along a busy M8, but one without roadworks or 40mph restrictions. Oh Joy! We went to Tesco when we got home because I quite fancied a roll ’n’ sausage, but either the bakers were on strike or the ovens had packed in, but there were no rolls to be had, not real rolls, anyway. They had soft baps, but they’re not real rolls, not Scottish Roll! So it had to be a plain sliced loaf instead.

Dinner had been discussed on the drive home and we settled on Chicken & Pea Traybake. Simplicity itself unless you are scaling it up to feed six as we were a year or two ago in Cumbria. Thankfully it was only the two of us today and all the requirements were available in Tesco.

I was going to go for a walk in St Mo’s after lunch, but there was a soaking drizzle by then and I wasn’t interested in getting wet just to take some photos, so instead I took some photos in the garden instead. I still got wet, yes, but at least it wasn’t far to go to get into the dry again. PoD went to a bunch of daisies. I liked the fact that when I’d strimmed this area in the garden yesterday, I’d deliberately missed the daisies. I hate to chop them down, the are such survivors!

Tomorrow looks better than today, but there are no certainties about the weather these days.

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