Smelling Sweetly – 27 August 2023

Scamp was off to a hotel in Glasgow to learn how to make perfume. I stayed well away!

Scamp met Annette on the bus in to Glasgow. I’d walked over to Condorrat with her and was quite pleased that I did, because it was there I found today’s PoD. While the two friends went in to Glasgow, I walked back home and, having my camera with me took to opportunity to get some photos of the Honeysuckle flower that was to be PoD. Back home I sat down to read another chapter or two of The Brass Verdict. I did a bit more clearing out in the back bedroom and also considered putting some air into the Kona’s tyres, but didn’t quite get round to that.

I checked the recipe for tonight’s Smoked Haddock and Leek Risotto – one of the easy ones that you bake in the oven and don’t have to stand for half an hour stirring. We needed a few things and I grabbed a bag and walked down to the shops. It wasn’t a heavy load to carry back, but I had bought more than I really required for dinner. I don’t think the recipe had mentioned Crunchy Ice Lollies or Jam Donuts, but for some reason both of those items had found their way into the message bag. How strange.

On the way back I found a strange looking object on a wall. It looked like the broken lid of a Jerry Can and had a flower growing out of the top. It looked a bit like an alternative flowerpot and was interesting enough for a photo or two. Try as I might I just couldn’t get a good shot of it. Eventually I decided I’d taken enough photos and spent enough time on it and walked up the rest of the way home.

It took about five minutes to process the honeysuckle flower. It took about an hour and a half to piece together two photos of the alternative flowerpot. In the end they both went in to Flickr, but the honeysuckle won PoD hands down.

I was just finishing the flowerpot when Scamp texted me to say she was on the bus home. I said I’d meet her at her stop and walk home with her because it’s a lonely path over the motorway and although it wasn’t that late, it’s always better to have somebody to walk with.

It seemed from her description that the perfume making was quite an interesting experience. Not just a cobbled together talk with a Powerpoint presentation and a bottle of smelly stuff to take away. There were 24 different ‘notes’ divided into three categories of Base notes, Middle notes and Top notes. All the participants could blend them any way they chose. Everything measured by drops, or even ‘half drops’. It sounded fascinating, but not really for me, I think! I did sample some of the testers and ‘Wood’ definitely did smell woody. Similarly, Passionfruit had that sharp sweet scent that only passionfruit has. But the one that stood out for me was ‘Rose’. I immediately smelled Turkish Delight which, of course is made from rose water. It sounded an interesting afternoon for Scamp and Annette and I don’t suppose the two glasses each of Prosecco did any harm too!

Watched a crazy Dutch GP with drivers splashing through rain, driving in the sun and finally back to torrential rain which resulted in the race being stopped until the clouds rolled away and the track dried out. An interesting race for once.

The Smoked Haddock and Leek Risotto was delicious, but that was more down to fresh smoked haddock than to my skill. We might make arancini with the leftover risotto tomorrow.

No plans for tomorrow.

Leave a Reply

Your email address will not be published. Required fields are marked *