Chatelherault – 19 December 2023

Out on a photo walk with Alex.

I was due to pick Alex up at his house around 11am, but after getting up at about 4.30am to take some paracetamol to numb the pain from toothache, I wasn’t sure I’d be meeting him any time today. However, when the 8.30am alarm chimed out its merry tune there was no sign of toothache.

The early rise and the alarm were because we’d booked the man from Hannah and Howie to come and service the boiler. He was supposed to arrive between 9am and 1pm, and I was glad we’d set the alarm for 8.30, when he knocked on the door at 9.05. It only took him half an hour to do the service and report that nothing needed replaced this time, but maybe we’d need a gasket replaced at the next service, which should be in a year’s time. One thing done.

Scamp asked me to take her up to Tesco to get more messages, so I dropped her off and drove on to Motherwell, had a chat with Carol and Alex and I drove over to Chatelherault on the outskirts of Hamilton. While we were sitting in the car talking, an unusual bird swooped down not far from us. At first I thought it was a Shrike, but Alex though it might be a Jay, and when we got a good look at it, that’s what it was. Not very common this far north, but I think Hazy gets them in her garden.

It was a wild day with sunny skies one minute and torrential rain the next. We walked down past the Three Hard Men, the statues of David Livingston, William Wallace and Robert Owen cut from steel plate. I got a few shots, but wasn’t really struck on any of them. Alex, of course, got a cracker of a shot!

We walked further on to the old Avon Bridge where we saw a Kingfisher about a year ago, but the Avon Water was in spate, or probably more likely just running off a spate, but far too fast flowing for the kingfisher to show today. As we turned to climb the hill that would take us back to the Big House, we felt the first spits of rain. We’d both been watching the clouds rolling in and as there was no shelter, we just had to plod our weary way back through the rain. We got passed by about a dozen cyclists who must have been as wet as us, if not wetter. It was lovely and warm in the cafe though and we got a table without any problem.

I had just been given a tray with our two coffees and two scones when the woman at the till said the system had gone down. She took a note of our order and said she’d let us know when the system was back in business again. After our coffee and scone lunch, we sat and talked a while. People were being served again at the counter and it looked like the rain had stopped and the sun was shining again, so went back and paid for our lunch. The woman seemed surprised that I’d bothered to come back, but maybe it’s just auld guys like me who do that. Anyway, she gave me a wink and gave me a discount for being honest!

Alex suggested a walk to the Cadzow Oaks, the ancient oak trees that surround some earthworks. The oaks have been dated to the mid 15th Century. That kind of ancient. Some of the oldest living trees in Scotland. The earthworks are a mystery. Nobody seems to know their significance, and there is no clue to who built them. The oaks always make me think of the Ents that Tolkien wrote about. We both got a few photos of them, quite a few! One Ent photo made PoD. Then the rain threatened again and we walked back over the Duke’s Bridge to the car. I drove Alex home and we planned another outing between Christmas and New Year, probably to Glasgow if the weather behaves.

Scamp had been busy while I was away. There was mince cooking on the stove and a lovely smell of baked cakes from the oven. They were Dundee Cakes with a lovely mixture of fruit in them, as well as a measure of Black Bottle whisky. I’ve only had one, because although the paracetamol had done its job, I didn’t want to risk another early morning second dose.

Tomorrow, coincidentally, I’ve a dentist’s appointment to repair a broken filling, so I’ll maybe ask the lady dentist if she’ll have a look at my dodgy molar. Scamp is booked for lunch tomorrow at Calders. Hopefully I’ll be able to speak properly when she gets home, if my jag has worn off by then!

Another dull day – 16 December 2023

Today was dull. There is no other way to put it. Just plain Scottish dreich.

Scamp announced that today would be devoted to tidying up the living room and especially the dinner table. With that decided for us, I did my fair share of tidying up, considering that it was mainly my junk that needed to be sorted through into Keep and Chuck piles. It did make a difference to the overall feel of the house when we were finished.

After a plate each of minestrone for lunch, we went for a walk to the shops. We didn’t really need anything there, but it was good to get out in the fresh air for a walk. I brought my camera with me, but didn’t feel inspired to take it out of the bag. It’s so difficult to get inspired on these dull days with no directional light. Scamp got a poinsettia with the money that June had given her for that purpose, but I really went for the walk. Back home a hot chocolate did brighten the afternoon a bit, as did a wee bag of Maltesers.

Spoke to Val when he phoned me out of the blue in the afternoon. It was good to hear from him and he sounded a lot more like himself. Still not fit enough or confident enough to go out for coffee, but a fifteen minute conversation made me feel a lot better. He certainly has had a hard time these last few weeks.

Later in the afternoon we got a message from Hazy to say that both their parcels had been delivered and that they had been divided up. Neil chose a brass cross and will give his mum and dad the other one, while Hazy has another cat too look after, albeit a ceramic one!

I couldn’t find a subject worthy of photographing, but then I found lots of subjects hanging on the Christmas tree. A wee Santa got the chance to shine today. Taken with the LensBaby 35 distortion lens, it looked quite good surrounded by the Christmas lights.

Dinner was Borlotti Beans and Bacon and was really such an excellent dinner for such a dull, cold, windy day. Great choice, Scamp.

We watched the final of Strictly in the evening and I must say it bolstered my opinion that the show is past its ‘sell by date’. How the worst contender of the final three managed to lift the trophy, I’ll never know. I don’t think I’ll watch the show next year, it is too depressing.

Tomorrow we have no plans. Hoping against hope that the sun may manage to shine for a short spell, but not convinced that it will.

Back to dull again – 12 December 2023

One good day and then back to dull grey skies and rain. Scotland the Grim.

Scamp was going out to meet June and Shona. I reckoned I would be surplus to requirements, so I left them to it and stayed home in case a parcel arrived. I felt that was a reasonable excuse / reason, even if Jamie had sent me a message to tell me it wouldn’t arrive until afternoon. What I did attempt was a watercolour wash over a rough sketch of a house. It was a tutorial I saw on the December issue of Urban Sketchers. It looked good when the tutor did it. Not so good on mine. I left it to dry and went to look for something to photograph, preferably inside, because it was raining.

Scamp arrived home later looking drookit and we had toast & beans for lunch. Not long after lunch the parcel arrived. It’s sitting in the living room now, looking at me and silently inviting me to slit the sellotape and look in, but I know better than that. Scamp would not be a happy bunny if I did that. I may do as she suggested and cover it with a table cloth and pretend it’s a low table until the big day. Thank you Jamie and Simonne!

Dinner tonight was Spaghetti Carbonara the way Val told me to make it. No cream! Just two eggs with one additional egg yolk, beaten up with grated parmesan. A slice of smoked bacon cut into thin strips and fried in a pan (I added mushrooms, but it’s probably better without) while your spaghetti is boiling. Once everything is ready, pour the eggy mixture into the pan with the bacon, drain the spaghetti well and add to the eggy, cheesy mixture. Grind on some pepper and mix the spaghetti with the egg mixture. You can do the cheffy thing where you flick the egg mix over the spaghetti if you want to look as if you know what you’re doing. Serve immediately. Spaghetti Carbonara the Val way.

Today’s PoD is an old favourite of mine, Christmas Cactus. A two frame focus stack to get back and front in focus.

Thank you again Jamie and Simonne for the parcel. I wonder what’s in it!

That was about it for today. Tomorrow, Scamp is out for coffee again, this time with Isobel. I may go with her or I might return to my painting.

In the Toon – 10 December 2023

Just a flying visit today. It was dull, it was wet and it was miserable. It was Scotland!

I was taking a lens in to WEX to sell it on to some lucky girls or boys who really needed an 18mm f2.8 Samyang FE lens. I imagine they will be clamouring to be the first to get their hands on it, even with the mark-up WEX will put on it.

I took a crowded train in to Queen Street and walked up Bath Street and down the other side in the rain, handed in my boxed lens and got the paperwork, then I was back over the hill again to the city centre in the rain. I walked down Buchanan Street heading for George Square and on the way I took a few shots. Then I thought to myself, “Why bother. You’ve delivered the lens. Just go home.” Sometimes it’s sensible to listen to yourself. I turned in to Queen Street station and had 3 minutes to get through the crowds and on to the Edinburgh express. First stop Croy. I thought the train going in to Glasgow was busy, but this one was rammed!

Phoned home to see if Scamp wanted anything in Tesco, got a negative to that and then drove home to a lunch of bacon and egg washed down with a cup of coffee. I expect my jacket is still dripping!

Two days ago I photographed a poor wee rose bud clinging to its broken branch. It got PoD. Yesterday I cut it down, smashed the end of its stem to let the poor thing take in some water and carefully placed it in a rose vase on the kitchen window sill. It took about fifteen shots to get what I was looking for, but eventually I was happy with the result and today it got PoD for the second time.

Dinner tonight was an experimental Chicken Poached in Chicken Stock with Roast Potatoes, Baby Mushrooms and Multicoloured Veg. Served with a Chicken and Pea Jus. I think Scamp has been watching too much Masterchef the Professionals! It was delightful. I could almost hear that presenter’s breathy delivery with Gregg shouting in the background OH MATE!!!

We watched the sad end of one person’s journey in Strictly. The show is becoming a parody of itself. Not funny anymore, results predetermined. I give it one more season before it’s completely kaput.

Spoke to Jamie and thought he sounded more upbeat than of late, even if their wall might need repaired, but glad to hear that work can now begin again for a week or so.

No plans for tomorrow. I think it might rain!

Just above zero – 3 December 2023

Not much above zero, but a move in the right direction.

This was another day for not straying far from the warm house. I did go out for a while, but only as far as the garden, wearing wellies. They are quicker to put on and take off than boots and although clumsy, you can tramp through lots more stuff without worrying about water or snow leaking into your socks!

The road outside is passable now, I think. It’s not the going down the hill that bothers me, it’s the coming back up again, especially if it’s icy. But even with that improvement it didn’t encourage me to walk over to St Mo’s just to see the same hard trodden snow and a few weeds fighting to rid themselves of the snowy covering. I suppose I could have taken a few ‘camera on the ice’ shots, but I’m always caution with these pictures. One crack in a thin bit of ice and I’d need a new camera and an almost equally expensive lens. All for a few shots that I’d probably discard in the first cull.

Instead I managed to get a few close ups of desiccated flowers and little bits of colour among the white of the snow. When you’ve been sitting in a warm room for almost two days, you forget just how bitingly cold it is outside. I managed to get three decent photos that would find a place on Flickr and my favourite, and PoD, was the wee bell shaped flowers. I say flowers, but I’m guessing they are really the sepals, that protect the flower buds. Anyway they looked too fragile to survive in this ‘real’ winter that’s suddenly descended on us.

Dinner tonight was Fishcakes for Scamp and Stew and Sausage for me Both served potatoes. The dessert was Scamp’s Christmas Sponge with Amaretto Mincemeat which sounds a strange concoction, but it really works.

A rather cobbled together Sunday Strictly. One person dropped out due to ‘injury’, so he forfeited his place. That meant they had about an hour to fill with anything they could get their hands on, because there was no voting nonsense tonight. It was really quite sad to watch. Too much waffle, too much junk. We turned it off.

Spoke to Jamie later and heard of their problems sleeping in a cold house with a steel roof and no upstairs heating or insulation. I do not envy them that. Jamie was also bemoaning the problems with more planned rail strikes. It’s the drivers this time and while I sympathise with their need for a decent wage for a decent day’s work, it seems that every month there is another group of rail workers going on strike. This seemingly continuous strike action won’t win them any sympathy from the travelling public.
End of rant!

Hoping to meet Fred for coffee and a blether in Tesco tomorrow.

Glasgow again – 27 November 2023

Today we drove in to Glasgow, just for a change.

Actually we drove to The Fort today, but couldn’t find what we were looking for there and the place was really quite busy for a Monday morning. Even the gigantic car park at The Fort was nearly full. So we changed our plans and drove down the M8 to Glasgow which was busy, but not as busy as The Fort.

We took a walk through the Buchanan Galleries and then down Buchanan Street before we went for a walk round the partly assembled Christmas market in George Square. Not nearly as many stalls as usual and an ice rink that is a ’work in progress’. That is, not quite finished yet. A bit disappointing, really. Coffee in the new Nero Coffee House which is unlike most Neros in that it is light and airy with none of the dark stained wood most of them have. Quite impressive! Scamp had her usual Single Shot, Extra Hot, Latte and I had an Americano with hot milk on the side. Unfortunately I also had the new Christmas blend which I found bitter an unpleasant. I won’t be having that again.

It was a lovely day with bright sky and a few clouds. On the walk back to the car I got today’s PoD which was a bunch of weeds growing out of a poorly maintained brick wall. I liked the limited sharpness of the picture thanks to the new lens’s wide aperture. It’s amazing the difference a decent lens makes.

There was just enough light when we got home to make me want to get another photo or two in St Mo’s, but by then the light was failing and it had started to rain. I gave it two circuits of the pond and walked home.

I was on dinner duty today and it was Pasta Carbonara tonight. I carefully separated one egg yolk from the white and then added another two full eggs to the cup before I accidentally tipped it over on the worktop! Surely this wasn’t going to be another Disaaaaster Day! I managed to save most of the eggs and got them back into the cup, but then I had the mess on the worktop to clean up and egg white is such a sticky horrible thing to clean up. But in the end the carbonara was ok, just ok, but edible and the kitchen was back to normal again.

None of the photos I took were really good, so the Urban Garden retained its PoD status. I’m still working on another shot from Glasgow that might make it into Flickr tomorrow.

I think between Hazy and Simonne we’ve managed to find and book a cottage for a week next summer. That’s another little brightener to give us all something to look forward to. Thank you very much ladies for all your research work.

No quickstep practise tonight, but maybe some tomorrow if we’re not too busy.

Other than that, no plans for tomorrow other than a bit of light shopping, all being well.

A Dreich Day – 26 November 2023

A early walk in St Mo’s today, hoping against hope that there would be enough frost left to allow me to get my picture, but knowing that there wouldn’t be. I was right. There wasn’t. However I did get the PoD which is a photo of a gaggle of geese, a pair of swans, innumerable mallards and one cormorant that thought it fitted right in and that nobody would notice. Even the ducks were laughing. The rest of the walk brought no more photo opportunities and it was one of those damp colds that seems to eat into your bones, so I walked home and found Scamp talking to Hazy on the phone.

After Scamp and Hazy had completed their discussions, I had a chance to talk to Hazy. Just talking about the weather, cats and how the ‘down south’ folks were getting on. Then it was time for Hazy to have a snooze and time for our lunch.

Today’s lunch and dinner were from the far famed “What have we got in the fridge and freezer” collection. Scamp’s lunch was yesterday’s potatoes fried with some baby tomatoes and a chopped up black pudding with an beaten egg to bind them together. Mine was the remains of a pack of padron peppers, a slice of spiced beef ham, a slice of bacon and a trio of baby tomatoes. Both lunches filled a space and, well, mine at least were delicious.

While Scamp watched a recording of Laura Kuenssberg’s Sunday politics show, I started the post processing of today’s scant collection of photos. Sometimes I enjoy the cut and thrust of Kuenssberg’s verbal fencing, other times, like today, I just can’t be bothered. I struggled for over an hour with one of the photos of some raindrops on a grass stem before I thought to myself “Why?”. Do you like it? Is it worth the effort? The answers were No and No, so I left it.

By mid afternoon it was time to raid the freezer again and this time Scamp found a large fillet of salmon and I found two beef olives. Both needed time in a warm place to defrost and then thaw out, so we left them to it. While Scamp booked us a week in the sun. Not tomorrow, and not next week either, but it’s booked now and the parking is too. With judicious use of Black Friday offers and discounts from last year’s holiday we cut a fair chunk out of the price. It’s nice to think, as the days get shorter and the snow is forecast by the weather fairies, that there are still warm places we can go to.

Watched the final Grand Prix of the year and of course the usual suspect won. It is almost as if they are working to a script, either that or some of the cars are powered by Sublight engine thrusters.

Spoke to Jamie and got him up to speed with our complaint to British Gas and the power of having an Ombudsman on your side. Heard about the problems dealing with English Heritage who seem to be working with quill pens on parchment. Although some of the more advanced drawings are done with fountain pens and paper.  It’s hard to believe what some of these people ask folk to do.

Tomorrow we may go out for a run to warm the car up and maybe get an ES daylight bulb for my new lamp.

 

 

Just a normal Sunday – 19 November 2023

A dull day with not a lot to recommend it weatherwise.

I spent most of the morning flicking through Flickr and for once enjoyed just looking through other folk’s pictures. I’m sure Scamp was doing Wordle and Spelling Bee, but I’d fallen out with both after Wordle had claimed that I hadn’t completed my 146th puzzle and sent me back to 1 again. I’ll not have that from these dastardly americans. I’ll just stop playing their stupid game and then they’ll be sorry.
I’ll start fresh tomorrow!

Lunch for me was bacon, egg, mushrooms, tomatoes and scorched Padron peppers. The only place I know I can get the peppers is Waitrose, so every time I go there I get a packet of them. Some of them are a bit hot, and there’s no way to tell if you’re going to get a hot one or a normal one. That makes them more interesting. Scamp had the more sedate egg, black pudding, mushrooms and tomatoes.

We watched what turned out to be a really interesting Las Vegas F1 GP. Lots of thrills and a few spills with the lead changing hands a few times before the inevitable happened and the world champion bullied his way to the front. As always it was the battle for 2nd and 3rd places that held the most interest and probably skill.

It was the first time the race had been held in Las Vegas and the lead up to it took more time than was really necessary, but I’m guessing it’s the American way to overload the race with the glitz and glamour. Because the race took so long to get started, it was late in finishing too and the light was beginning to fade when I finally walked over to St Mo’s for what I thought would be today’s PoD. As it happened, I got one landscape shot that was worth uploading, but PoD went to a grab shot I’d taken in the morning of a Rudbeckia flower in the garden. The plant has been flowering for about two months now and it’s survived high winds and torrential rain and is flowering still. While I was out in St Mo’s, Scamp was gardening, planting out some bulbs that will hopefully provide some much needed colour next spring.

I’d my apron on today to make my dinner. I’d bought a couple of short ribs at Waitrose and the recipe I was using said to brown them in a casserole for ten minutes. I knew I’d need a bit of protection from the spatter that would come from the fatty meat and I was glad of the protection the apron gave me. Then the meat had to rest while I made the slurry that would provide the base for it in the pot. Too many things to list here, but half a can of stout went into it too. Finally the meat went on top, the lid went on and it was set to cook for about 3 hours in the oven.

Scamp had chopped up onions, carrots and turnip and that made the veg part of the meal which we had with potatoes. I was too slow getting the meat roasted and the slurry made, consequently I had to cut the cooking time to two and a bit hours, but the meat was fine, and the veg went well with it. Scamp had a veggie version of the dinner and her’s seemed to be good too.

Spoke to Jamie later in the evening and heard about poor Vixen being upset having been in different kennels twice in a month. Poor thing wouldn’t know if she was coming or going. I’m sure she’ll settle down soon. Jamie and Simonne were meant to be doing a run today, but the weather was against it and Simonne wasn’t feeling well into the bargain, so they’d cancelled.

No real plans for tomorrow, although we need to get the CO2 monitor replaced before we get the boiler maintenance done. Also, I believe a visit to IKEA is on the cards for this week.

Friday lunch – 17 November 2023


Today we were booked for lunch with June and Ian.

First, Scamp was off to FitSteps class and because the sun was shinning after a cloudy, dull, dodgy looking start, I went over to St Mo’s to get some photos.  There were some nice beech trees glowing away in the sunshine and they are always worth a few shots. With a couple in the bag  after my first circuit of the pond, I turned and went back the same way.  It’s amazing how different scenery looks from the other direction and so it was today.  The trees I saw going were so much better with the sun coming from a slightly different angle. Also some cow parsley seedheads were catching the sun and I hadn’t noticed them on the outward walk.  Best of all was a little vetch plant that had managed to trap a waterdrop in one of its tendrils.  That was going to be PoD.

As I was walking back, I realised that time was getting on and checking my watch I found that it was just after midday.  Scamp would be home soon and I needed to make tracks.  I was going to send her a message when I realised I didn’t have my phone.  I was pretty sure it was in the house, pretty sure but not definitely.  So I upped the pace and found the offending article where I’d left it next to the computer.  Not lost, not stolen, just strayed.

When Scamp came in we headed over to Condorrat to have lunch and a blether with June and Ian. Friday lunches had become a monthly occurance for us four last year. Usually the Red Deer was our go-to place, but today we were trying out Brodens again. We had been there two weeks ago and it passed muster. I’d was sure it would be the same today, and I was right.  Lots of folk in the restaurant, well, lots more than there was last time, but the food was just as good, as was the Guinness! I think the other two were quite happy with their food today and I’m sure we’ll be back again. Steak Pie for June and Ian, Fish ‘n’ Chips for Scamp and Gammon Steak for me.  What’s not to like?! We were there for a couple of hours and then Ian booked a taxi for June and him while we walked home.

The water drop got PoD, but another two kept it company in Flickr.

I actually watched and enjoyed a Masterchef tonight. That’s not something I say very often.

Only two couples wanted to go to dance class tomorrow (Saturday), Millie & Ronnie and us.  Scamp got the message about 9.30 tonight to say that the class was cancelled due to lack of numbers. I was quite happy with that.  If there had been a class, there would have been nowhere for me to hide!  Scamp was disappointed and I feel sorry for her.  We are regulars at the class and although I accept Stewart’s reason, I don’t think it would have hurt them to have run an hour long class for the four of us.

So, no dancing tomorrow, but Scamp wants to do some shopping and I’m looking for somewhere that sells single CO2 detectors.

A rather full day – 16 November 2023

Lots of things to do and a tea dance in the middle.

Out in the morning. Dropped Scamp at Tesco then carried on to B&Q hoping to get a replacement for the CO2 alarm that packed in yesterday. Unfortunately, the only CO2 alarms they had were in double packets and I only needed one. They did have a single packet of CO2 alarms, but they were the same price as the double packet. Well, I didn’t expect anything better from B&Q. Drove back to Tesco and picked up Scamp and drove her home.

It was a bright autumn day and I was determined to get some decent shots with the new lens on the first decent day. I knew I only had an hour at the most to grab some images before driving to Glenburn for yet more dancing, so I couldn’t go far. So it was over to St Mo’s again to see if the colours would jump off the page for me, and thankfully they did.

The new lens didn’t let me down. Focus is quick and accurate. I’d little need today to resort to manual focus, but I’m getting used to the oddly placed focus ring and the A6500 did seem to lock on quite quickly. I still wasn’t sure about the edge sharpness or the corner detail, but a quick look when I got home was enough to assure me that Sigma had everything sorted. Time to put the dance shoes on.

It was a packed room today, but strangely, the floor wasn’t all that busy. We started with a Waltz Nioli and after a few mistakes I found my feet and rhythm and we had it beat. That might serve us well next week when Kirsty has promised a quick couple of tracks of that waltz to keep it in our heads and in our muscle memory. Next was Cha-Cha and we danced our version with very few errors. We were promised two Foxtrots next and I suggested we wait and dance the second one. But the second one turned into a Social Foxtrot, so disappointed, we danced that instead. That was almost the end of the ballroom dances and Stewart decided there weren’t enough folk dancing ballroom on the floor and announced that it would be sequence dances for the second half of the afternoon. A strange and poor decision in our eyes.

We danced a few of the sequence dances after the tea break, but I’d much prefer to attempt the ballroom dances. One of the reasons we come to tea dances is to practise what we’ve learned over the last week or two and although it’s not the real reason for the fortnightly dances, it’s a major part of them and just walking round in a circle to music isn’t going to entice folk to come back. Practising and learning from others you see dancing will make folk want to improve. Sequence dances have their place, but variety is the key.

We left a little later than our usual 3pm, but still managed to miss most of the traffic and get back fairly quickly. Simonne was on a sales visit to a few of the universities and pharmaceutical establishments in Scotland and was coming to us for dinner. After discussing whether we’d eat at home or book a table somewhere, Scamp chose to cook dinner. She arrived around 6pm and we had Chicken Thighs, Cauliflower Florets and Green Lentils. It was a tray bake and it worked really well. Dessert was Lemon Meringue Pie, also lovely. Afterwards we sat and talked about replacing the roof of their house and the problems that brought as well as catching up with what else they had been doing in their lives. A good night.

PoD turned out to be a path through the trees in St Mo’s.

Tomorrow Scamp is intending going to FitSteps in the morning. Then we’re hoping to have lunch with June and Ian.