Category: Food

Smelling Sweetly – 27 August 2023

Posted on by Zogman

Scamp was off to a hotel in Glasgow to learn how to make perfume. I stayed well away!

Scamp met Annette on the bus in to Glasgow. I’d walked over to Condorrat with her and was quite pleased that I did, because it was there I found today’s PoD. While the two friends went in to Glasgow, I walked back home and, having my camera with me took to opportunity to get some photos of the Honeysuckle flower that was to be PoD. Back home I sat down to read another chapter or two of The Brass Verdict. I did a bit more clearing out in the back bedroom and also considered putting some air into the Kona’s tyres, but didn’t quite get round to that.

I checked the recipe for tonight’s Smoked Haddock and Leek Risotto – one of the easy ones that you bake in the oven and don’t have to stand for half an hour stirring. We needed a few things and I grabbed a bag and walked down to the shops. It wasn’t a heavy load to carry back, but I had bought more than I really required for dinner. I don’t think the recipe had mentioned Crunchy Ice Lollies or Jam Donuts, but for some reason both of those items had found their way into the message bag. How strange.

On the way back I found a strange looking object on a wall. It looked like the broken lid of a Jerry Can and had a flower growing out of the top. It looked a bit like an alternative flowerpot and was interesting enough for a photo or two. Try as I might I just couldn’t get a good shot of it. Eventually I decided I’d taken enough photos and spent enough time on it and walked up the rest of the way home.

It took about five minutes to process the honeysuckle flower. It took about an hour and a half to piece together two photos of the alternative flowerpot. In the end they both went in to Flickr, but the honeysuckle won PoD hands down.

I was just finishing the flowerpot when Scamp texted me to say she was on the bus home. I said I’d meet her at her stop and walk home with her because it’s a lonely path over the motorway and although it wasn’t that late, it’s always better to have somebody to walk with.

It seemed from her description that the perfume making was quite an interesting experience. Not just a cobbled together talk with a Powerpoint presentation and a bottle of smelly stuff to take away. There were 24 different ‘notes’ divided into three categories of Base notes, Middle notes and Top notes. All the participants could blend them any way they chose. Everything measured by drops, or even ‘half drops’. It sounded fascinating, but not really for me, I think! I did sample some of the testers and ‘Wood’ definitely did smell woody. Similarly, Passionfruit had that sharp sweet scent that only passionfruit has. But the one that stood out for me was ‘Rose’. I immediately smelled Turkish Delight which, of course is made from rose water. It sounded an interesting afternoon for Scamp and Annette and I don’t suppose the two glasses each of Prosecco did any harm too!

Watched a crazy Dutch GP with drivers splashing through rain, driving in the sun and finally back to torrential rain which resulted in the race being stopped until the clouds rolled away and the track dried out. An interesting race for once.

The Smoked Haddock and Leek Risotto was delicious, but that was more down to fresh smoked haddock than to my skill. We might make arancini with the leftover risotto tomorrow.

No plans for tomorrow.

Dancin’ Saturday – 26 August 2023

Posted on by Zogman

Driving through the roadworks. Roadworks that will last until the end of September!

We drove over to Brookfield for a reasonably successful dance class, and ignoring the roadworks, it was a pleasant enough drive. Two new members, two girls. One just likes to dance and the other one wore a Fit Steps tee shirt and thought she could do it all. Oh dear, wrong thing to say.

While Jane and Stewart took them aside and explained what we were doing in class, we practised our Joy’s Waltz. It wasn’t perfect, but it was a great improvement on last week. We did actually manage once through the entire routine without a mistake, well, almost without a mistake. Then it went to pieces again as it often, but not always, does! I am improving and when I get things like the Outside Spin right, I can feel that I’m getting it right.

A couple of easy sequence dances to ease the new starts in to this strange old fashioned way of dancing, where everyone does the same moves at the same time. After that we hurtled in to the new Cha-Cha with the terrifying Cross Basic. I don’t know if it is really basic, but it certainly has the ability to make us both cross. For once, Stewart agreed with me about who was moving clockwise and who wasn’t. I’m glad someone agrees with me sometimes. By the end of that part of the lesson, things were making much more sense.

Another sequence dance and then a chance to practise the Quickstep. If there is a great stumbling block in our dances it’s the Quickstep. It really is well named. The steps come at you so quickly it’s almost impossible sometimes to stop and find out where you are in the routine.

All things considered, it was a worthwhile class where we learned a few things and got a chance to practise lots more things in a big dance hall.

We took the M8 – M74 – M73 – M80 route home and stopped at Tesco on the way to pick up lunch. We’d already decided tonight’s dinner was coming from Golden Bowl.

Rain showers all afternoon, but I braved them to take a walk in St Mo’s where PoD was a ladybird hiding under a knapweed flower.

Watched the qualifying for the Dutch GP. Interesting but not as enthralling as the World Athletics Championships, especially the pole vault where the Swedish vaulter Mondo Duplantis cleared an incredible 6.1m.

Tomorrow Scamp is heading to Glasgow for a perfume making class. Thankfully I wasn’t invited!

Out to Lunch – 25 August 2023

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It was Scamp who suggested that we go out to lunch today.

In the morning she went to her FitSteps class and I did some housekeeping. Actual, physical tidying-up housekeeping, but also the more interesting and almost invisible housekeeping on the computer. I was searching for a sofa bed that I knew was in the back bedroom / painting room / spare room. I’d seen it recently under a pile of books, a rucksack and a blizzard of paper. After some rearranging of things, a disposing of rubbish and just finding better places for jackets and hats to live, there, under it all was the sofa bed. It’s not completely unearthed yet, but now I know where to look the next time I might need it.

The computer clean-up took longer, although there was far less physical work involved. It’s so easy to get sidetracked into looking at photos you haven’t seen for a while and then that leads to more photos that look interesting until nearly an hour has gone and you still haven’t accomplished what you set out to do. It was when Scamp returned I realised that I was only half way through the clean up or what became a clear out. However I did manage to get the required photos put in the bin and their replacement put in place. I’ve still to empty the bin, because, well, I’ll need to check that I wasn’t throwing good photos out with the bad, and you never know when I’ll need that one or that one or …

I shut the computer down. I powered it off and we went out to lunch, just as the rain came on. Thankfully it didn’t last long because we’d agreed to walk down to Broadwood Farm for a cheap lunch and a glass of something alcoholic. After all it was Friday and the end of the historical working week. Not that I’ve been involved in any working for a while now, but you have to keep these traditions alive! Fish & Chips for Scamp and small carvery for me. Small because that means two of the three meats that are always available, Gammon, Turkey and Cardboard. It’s actually advertised as Roast Beef, but it’s so dry the gravy won’t be absorbed into it and it tastes like cardboard, so let’s cut to the chase here and call it what it is – Cardboard. Some mixed veg and Cauliflower Cheese brightened up the plate and actually the food was good, washed down with a pint of Tennents for me and a glass of 19 Crimes Red for Scamp. The father of a family sitting on the other side of the room had a broad southern Irish accent, and although he was speaking quite loudly, I couldn’t understand more than about three words in every sentence. This got me thinking: Is that what I sound like to English folk? I must ask Simonne the next time we meet. Scamp thinks Simonne can probably decode my accent by now!

Back home the streets were drying, but not for long. I was just thinking I might get an hour in St Mo’s when down it came, straight down rain. As soon as it had disappeared to bother somebody else, I got my boots on and went for a walk with the A6500 and a 50mm macro lens. The 50 did its magic again. 50mm used to be the lens to stick on your camera. A general purpose go anywhere lens that could handle most things. That part hasn’t really changed, but having the ‘macro’ part means it’s possible to focus down to about 30mm from the front of the lens and still get super sharp images. Kind of two lenses in one. Today it took a photo of a swan drying its wings while standing on a rock in the middle of St Mo’s pond – the swan was standing on the rock, not me, BTW! Daft, but not stupid. It took a photo of a tiny, about 3mm long spider on a web. Last, but not least it took a photo of a Red Admiral butterfly sunning itself on a bush. First red admiral I’ve seen this year and even better, there were actually two of them! The butterfly got PoD and the other two are able to be viewed on Flickr.

Swans are sneaky things.  You’ve only got to ask Jamie about their wiles!  The one referred to in the previous paragraph successfully enveigled itself into the photograph, but it’s now been bounced out and replaced with the butterfly.  Swan’s! You can never turn your back on them for a minute.  Ask Jamie!

A thin G&T each tonight because we’re out early tomorrow intending to drive to Brookfield to demonstrate that we have been practising the Outside Spin, if not the Cross Basic.

A day among the beasties – 22 August 2023

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The beasties in question were damselflies, dragonflies, butterflies and a single little caterpillar with a face that only its mother would love!

In the morning we did little except Wordle and Spelling Bee. Then Hazy phoned and we had a good half hour chat about the Wales holiday with the Welsh side of the family. Pity the house wasn’t quite up to the Cumbrian one, but you always have to take estate agent’s descriptions and photos with a pinch of salt. Glad that everyone took their turn at cooking, and it’s alway good when everyone sits down to a meal together.

Lunchtime arrived much quicker than I expected and after we were fed and watered, we walked down to the shops to get some messages. It was on the way back home that I thought I might just manage to get some more butterfly or dragonfly photos in St Mo’s

So on with the boots and out I went to see what I would find today. It was actually quite warm in the sun and I made the right decision for once and left my raincoat at home and wore a hoodie instead. There were hosts of dragonflies about, but they were too busy dive bombing each other and flying dogfights among the rushes. Mostly they were common darters, with the males outnumbering the females about 2:1. I gave them up as a subject for today. The days are getting shorter as we move into the last quarter of August, so the dragonflies had other things on their mind.

I did find a couple of peacock butterflies sunning themselves on the flowers, but they were too far into the bushes and I knew they’d fly off as soon as they saw me coming. Also, it’s prime tick weather just now and I don’t want any more of these black devils on me. Neither them nor the inevitable clegs which you may know as horse flies. So, no butterflies either. I was busy photographing two hoverflies on a lovely pink knapweed when a common blue damsels dropped in and sat quite comfortably watching me at work before it too became a subject. I kept expecting it to fly off, but it seemed happy and obviously saw that I wasn’t a danger to it. With a couple of dozen photos taken, I headed for home for dinner which was cauliflower and potatoes with a cheese sauce.

It wasn’t until I was processing the photos that I noticed the cheeky green insect (don’t know what it was) poking its head up from the knapweed flower. Photobombed by a tiny green insect. That shot became PoD!

A quick practise tonight of Joy’s Waltz, especially the Outside Spin. Then a run through for Scamp of the new Cross Basic in the cha-cha which is really just another of Jane’s add-ons that are designed to look elegant, but cause a lot of grief! Most of the problems were ironed out … eventually.

I’m planning on meeting Alex from the train tomorrow and we’re heading to Auchinstarry to get some photos of the barges at the marina.  Scamp might be having coffee with Isobel.

Gardening and wildflowers – 20 August 2023

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A lazy day, with little to recommend it.

We did a bit of gardening in the late morning, just pruning the Buddleia in the hope that it would encourage more flowers, but I really think it’s past now and needs a serious haircut before the winter winds arrive. Scamp was busy moving some Honesty plants from the nursery pots to the pots they will hopefully live in until they flower next year. She can be quite ruthless with plants, ripping them out if she thinks they are ‘going over’, ie not producing the flowers they should be. I was also chopping down as much of the Aquilegia I could get away with. It’s well past first flush of flowering and there’s just the chance that it might flower again before the end of the year. More work needing done:

  • Sunflowers need staked.
  • I think we need to think about some winter colour.
  • We need to remove this year’s flowers from the Rhododendrons. This one is contentious. Some folk think we shouldn’t remove the old floret stems and some think we should.

Basically the garden is doing well. The few veg I have are coming along nicely, especially the leeks and the kale. Maybe we should plant some tatties soon for a Christmas crop.

In the afternoon I went for a walk in St Mo’s and got a few interesting wildflower photos, there being very little insect life about apart from the usual skittish Common Darters. It was a very green photo of a Pineapple Plant that got PoD. I remember when I was wee, being amazed that they did actually taste like pineapples! They smell like them too. As they are low growing, it’s probably best to just smell them rather than eat them as you don’t know what has been ‘watering’ them!

Dinner tonight was a Chicken Milanese we got from the butchers a week or so ago. Scamp was not impressed and I have to agree her version is better. Dessert was Apricot and Brioche Pudding. A bit like Bread and Butter Pudding, but posher!

Spoke to Jamie tonight and heard about his posh dinner on Friday. Sounded lovely. We must go look for The Unruly Pig. That’s the name of the restaurant, by the way.  We think our garden is growing well until we hear about their garden and then ours pales a bit in comparison.  However, ours is easier to maintain.

No real plans for tomorrow. It depends on the weather.

Country Roads – 18 August 2023

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Scamp was out in the morning, going to the dentist to see if the new crown would pass muster with the dentist.

Thankfully it passed with flying colours and although it won’t be seen in her pearly shine because it’s a back tooth, it will make eating much more pleasurable, I’m sure. We had to wait a while for the anaesthetic to wear off before we made plans for the day.

It was quite windy and there was the threat of heavy rain overnight and Scamp was desperate to get the back garden grass cut. I was going shopping instead. Grass cutting doesn’t enthral me, but eating does and I was making dinner tonight. Another traybake, this time a Chicken, Red Onion and Tomato one. We needed a lot of stuff for it and as I wanted to visit the phone shop in the town centre Tesco, I thought I could combine both expeditions in the one place. The food shopping was not a problem, but the tiny wee booth they have for the phone shop was busy when I went, so I dumped the dinner ingredients in the car and went back where, thankfully it was quiet. Got myself a trial 30 days sim to test the ability of the Samsung to work with the O2 masts that Tesco runs on.

Instead of going straight home I drove up to Fannyside and found my usual space. Luckily I’d brought an old rainproof jacket with me because it was blowing a hoolie up there on the moor. The wind was from the east and there was nothing to stop in for miles. I took a couple of photos of buttercups blowing at the side of the single track road, but they didn’t appeal to me, besides, with the sun behind me I was casting a shadow over my subjects. I tried the other side and found that was where the bright yellow Hawkbit grew. A much more interesting shot and my shadow was slightly left of centre, so if I moved further left to wouldn’t be in the shot at all! Success!

Further on I took a few shots of the old ruined farm about half a mile away across the fields. It looked good with the lens at 35mm, but the dramatic sky above just looked ordinary. But if I set the lens to its ultra wide setting of 16mm the sky looked great, but the farm was a tiny wee dot in the distance. Then I decided to take two photos, one of the farm and one of the sky and blend them together on the computer.

That wind was really strengthening now and drawing all the heat out of the sun, so I turned around and headed for the car. Another car, a nice shiny one, was heading up the road towards me and I stepped to the side to let him pass, me being used to single track roads, but he wasn’t. He drove past me and on for a few metres and met a farmer coming the other way in what an old friend of mine in Australia called a ‘Ute’. A four wheel drive utility vehicle. Two won’t go into one on this road, so Mr Shiny Car had to reverse right back to where I was parked and the farmer passed glaring at both of us. Mr Shiny Car decided he’d had enough of Country Roads and did a 7 point turn and headed back the way he’d come. So did I.

Back home, I started the prep for the dinner. I think it was seven different spices, herbs and liquids went into a big resealable bag and then the chicken legs went in. The bag was sealed and it went into the fridge to marinade. I had a look at today’s photos and only rejected one out of the dozen or so I’d taken, and despite the time I took to get the clouds and the landscape just right, it was the five minute job on the Hawkbit ( a bit like a thin dandelion) that got PoD.

After the chicken had been soaking in it’s manky brown but interestingly smelling marinade for about an hour, everything went into baking tray and that slid into a pre-heated oven @ gas 6 for 15mins which seemed an awfully short time. As it happened, it was indeed far too short. In all, the roasting took just over half an hour, and it was fine. The chicken was fine, but the onions, oh the red onions!! They were the stars of the show. Deliciously crunchy and soaking up most of the flavour from the marinade. We’ll make it again, but give it twice the time the recipe says.

It appears that Storm Betty will be visiting us overnight. Heavy rain and high winds with the chance of thunder too. Oh what fun. I think we may be going to a dance class too.

Driving and Cooking – 17 August 2023

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Today we’d thought about travelling over to Edinburgh, but the clouds simply wouldn’t lift and the weather was going to be worse in the east.

Instead, we spent most of the morning deciding what we were going to have for dinner.  We were going through an old recipe book “Home by Seven Dinner by Eight” that we used to use all the time.  We found a few recipes that would work for today and finally settled on “Salmon, Asparagus, Pancetta, Tomatoes and Potatoes Traybake” as today’s dinner.  So we needed Salmon, Asparagus and Pancetta, the rest we had.  Off we went to get the fish at a new stall that had opened up recently in the grounds of the garden centre.  Two big slabs of salmon, some smoked haddock, some unsmoked haddock and an Arbroath Smokie.  A bit more expensive than Tesco, but the fish looked good.

On the way home we did drop in at Tesco for some odds and ends, but forgot to get the asparagus and the pancetta.  That didn’t matter, because I was intending going out again after lunch and I would get the remaining ingredients then.

Back home and after lunch and after I’d been to Tesco for the second time today, we settled in the garden. Me to take photos initally and Scamp to read. I got a PoD in the garden. It was one of Scamp’s plants grown from seeds we got down south in April.  It’s called Cerinthe and has blue/green leaves and purple flowers almost hidden from view by the leaves.  Almost hidden, but the bees find them no problem. A beer and a book afterwards to relax in a cloudy, but just warm enough temperature before dinner.

Because the dinner was a traybake, it was dead easy to make.  It only took about 20mins in the oven and it tasted as good as it looked in the book.

Despite the driving here and there, it was a fairly relaxing day. Tomorrow Scamp is hoping that her crown will be ready and that it will fit this time!

Happy Birthday Jamie – 16 August 2023

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Hope you had a good day.

We didn’t do very much this morning. Yesterday was a bit of a buzz. Scamp was out in the morning and in the afternoon. I was out in the morning then spread my 10,000 odd steps all over the west end before I brought the street legal blue car back. Today was different. We weren’t sure what the weather was going to do, and neither was the weather. Eventually we settled on lunch in a new restaurant that seemed as if it was in the middle of a building site.

We got a seat next to the loudest woman in the place. She had finished her main course by the time we arrived and was just starting into what looked like a 15cm x 15cm x 15cm brick of Sticky Toffee Pudding with custard. All she seemed to do was stuff her face with the chocolate coated pudding while she FaceTimed with someone on her phone. Eventually she decided she had to leave NOW and got up and left, leaving most of the dark brown brick untouched Suddenly the restaurant was a much quieter place.

The food was good, but not exceptional. I had a double gammon steak with egg, pineapple and chips. Steaks were small, so they ended up being the same size as a normal one. Scamp had fish ’n’ chips one of her standard tests for a new restaurant. The food was fine for a cheap lunch. We agreed we’d probably go back, but maybe to the carvery next time.

Drove home via Lidl where I wanted a cob loaf and between us added more to the basket than we really wanted, or needed, but Lidl’s like that. You see things in there you haven’t seen for ages.

About a month ago I scraped the rear wing of the car when I was parking. Today I wondered if the old trick of using Brasso to spread the top coat over the scratch would still work. The answer is it works a treat. Brasso is a very fine abrasive and if you rub it on to the affected area it heats up and the paint skin melts into the scrape. Allegedly toothpaste does the same thing.

I took the A7 out for a walk in the afternoon while Scamp was reading. For the first time in ages I got lots of photos. I’d actually taken some in the morning. The Shooting Stars that had flowered so well in May were now spreading their tiny seeds anywhere they could find some damp earth and the seed pods were almost empty, but very photogenic. St Mo’s however produced some insect life. Dragonflies, peacock butterflies and mating damselflies especially were in great supply, but the PoD went to a teasel in the garden that’s beginning to show its needles. This is the first time I’ve grown them and I’m looking to see them flowering.

No plans yet for tomorrow. As usual it all depends on the weather.

MoT day and a dauner round Glasgow – 15 August 2023

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The big day was here.

Up and out just after 9am. Dropped Scamp off at the town centre for her to go and get her shiny nails removed for a couple of weeks before she gets new ones again. I can see how this is a very profitable idea for the nail salons. I think they did miss a trick there though. They could be called “Salons for Talons”! I’ve copyrighted that name, but if anyone out there wants to use it, just drop me a line and we can come to an agreement.

Drove in to Glasgow, parked at the dealer’s and handed over my keys and log book, then walked over to Cowcaddens and got the subway to Kelvinbridge. Just behind the subway there is a bridge where the River Kelvin splits and both parts flow diagonally through a couple of rapids either side of one of the bridge supports to join up again on the far side. Once, Alex and I photographed a kayaker doing the most amazing manoeuvres when the river was in spate. It was much calmer today and the water was tea coloured, a fisherman’s delight. But there were no fishers today, so I grabbed a few shots and walked along South Woodlands Road which is really just a narrow cobbled street with delusions of grandeur and got some shots looking back at the bridge. The bridge, by the way, carries Great Western Road over the river and S. Woodlands Road. One of the views looking over the river and beneath the bridge got PoD.

I walked up the steep steps with cast iron hand rails that lead up from the subway station to Great Western Road and headed west. Almost bumped into another retired teacher, but she nipped into a shop and I walked on up to Byres Road. I’d have stopped for a pint in Òran Mór, but I was driving later and didn’t fancy a zero alcohol beer, a contradiction in terms, if you ask me. Instead I went in to Waterstones and had a coffee and cake in the sun. I also used up more than half of my last book token and bought myself a paperback. It felt very continental sitting outside with a coffee in Glasgow in the sun. Very unusual.

I walked back down Gt Western Road to the subway and took the outside loop back to Glasgow City Centre. Walking up Sausageroll Street my phone bleeped to tell me that the car was ready and all I had to do was hand over a large wodge of money to get my key back. The car had passed the MoT, of course, but there were recommendations for new front tyres. I knew there would be. Not official ones on the MoT certificate, just word of mouth.

Drove home and developed the film I had in the camera. I know you don’t develop photos now, you just download them, but it sounds very photographer-like to say that.

Scamp arrived later and dinner was going to be a salmon and broccoli quiche. Scamp had bought some broccoli and a frozen slab of shortcrust pastry, so under her tutelage I made a passable quiche that needed no extra veg or potatoes.

Tomorrow we may be going out for lunch. It depends on the weather.

Tidying up – 14 August 2023

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Not my room this time, but the car.

Tomorrow is MoT day for the wee blue car and there were some things that needed fixing before it went in for its first checkup. I watched a few YouTube videos about replacing the rear wiper. I never knew there were so many variations of rear wiper blades for one model of car. It took a while, but I eventually found our model, or near enough our model and it seemed really simple, except the old blade refused to come off until I coaxed some WD40 into the pivot and then everything went like clockwork. Drove up to Halfords and found the correct blade. It cost £5.95 for the blade and it would have cost another £5 to get them to fit it! Thank goodness for WD40. It saved the day again.

The car got a wash a couple of days ago but today it was the inside that needed cleaned. Crushed leaves and the sticky covering of buds from the trees, with the addition of the usual collection of parking receipts and sweetie papers all had to be hoovered up. I drained the battery of the portable Dyson and put it back on charge while I decanted the mats from the footwells and brought them in to the house to be hoovered with the big plug in Dyson. The boot too was emptied, everything hoovered and put back in place.

Dusters were flying around the dashboard too to make everything look sparkling, or as sparkling as it can be if I’m doing it. Filled up the washer bottle and cleaned more detritus from the wiper sockets and we were ready to go.

Time for a relaxing walk in St Mo’s. There wasn’t much to see and the rain clouds were rolling in, so it was just once round the pond. PoD turned out to be a stem of Purple Loosestrife which has rings of purple flower at intervals up its height. Allegedly it is an invasive species, but so are humans, they say, and we’re still here!! I had a fallback photo that I took in the morning, a Peacock butterfly on our Buddleia bush in the garden.  I now have proof that our buddleia does indeed attract butterflies!

I lost track of time when I was out and that meant the dinner was about an hour late, but it was penne pasta in a vegetarian sauce with “what’s left in the fridge” contributing to its richness, plus some of our home grown herbs bolstering basil from the pot on the window ledge. That was Scamp’s idea and it’s a good one.

She is intending to go to meet one of her friends from work tomorrow after she gets her nail polish professionally removed. I’m driving the blue car in to Glasgow to get its first MoT done, hopefully, successfully!