Pencils, paints and brushes – 1 February 2021

February and two sketching challenges begin today.

Another day in the frozen north. No snow, just frost on the cars. We didn’t need to go out, so we stayed in until we were sure that things were warming up, then we made our move.

We were heading down and round Broadwood today. The main paths were mostly clear and thawing nicely, but in the shade of the trees round the boardwalk at Broadwood the ice was as treacherous as usual. Today’s PoD was taken from there. It looks like the whole loch is just one big sheet of ice, but five minutes away, round the corner it’s open water. Strange. We watched a Goosander slipping and sliding on the ice trying to grab what appeared to be a piece of lemon.  It eventually gave up and went back to fishing. Thankfully round the corner the paths were much clearer. We walked our usual route round the end of the loch and on over the dam then down near Blackwood and back up to the stadium. That took us neatly to the shops. I was the only one carrying money, so I got to go to M&S to get veg for tonight’s dinner and a loaf.

Back home and after lunch I got a call from Colin to reassure me that he was keeping fine, with a bit of a chest infection, but definitely ONLY a chest infection. He’d been to see two doctors on Zoom or something like it and they had prescribed an antibiotic which he says is working. It must be cold today because he said he was going to work in his big heated greenhouse, but ended up coming back into the house for a heat. While we were talking he was watching his wife going for her second circuit with the dog “Round the Policies” as he puts it. A walk round his enormous garden. We chatted for a while about things in general and commiserated with each other for holidays lost and cancelled and agreed to keep in touch.

Ray was the only one of the Auld Guys who still hadn’t replied to my email from last week, so I phoned him, or tried to. The phone rang for about seven rings then stopped and a lady’s voice told me “Thank you. GOODBYE!” As abruptly as that. No chance to leave a message. Strange. I checked on the computer if I had the correct number, but it was. I thought I’d leave it for a while and phone later.

Dinner tonight was Chicken stuffed with spinach and wrapped in Parma Ham with oven roasted chips (home made). A Scamp creation which went down very nicely. Pudding was Cherry Crumble. Again, from Scamp’s fair hands. Equally delicious. Then the phone rang. It was Ray. Great to hear his voice. We discussed phones, RSPB Garden Bird Watch and how boring life is now. He’s a bit put out, because Nic hasn’t sent him a letter with his vaccine appointment yet and I’ve got mine (strangely the same day as Colin’s wife’s – but in a different town). I suggested the lack of letter might have been down to him being English. He just harrumphed! We also agreed to keep in touch.

In the afternoon I put on the heater in my room and started on the first prompt for Every Day in February and 28 Drawings Later. The prompt was “Coffee”. I managed that, as you can see. Not my best, but I’m a bit rusty and also I couldn’t find my favourite ‘Sword Brush’. I’ve found it now buried under a pile of papers on the dining table. I’m hoping for a better result from tomorrow’s prompt.

That’s about it for today. A day with a walk, two contacts made and a coffee cup painted, not to mention that chicken with parma ham.

Tomorrow we have no plans, but snow is forecast for during the night, so we will be at the mercy of the elements again.

A day for recharging batteries – 31 January 2021

After the biz of yesterday, we both agreed we needed a slower pace today.

We did think of going out for a walk in the morning, but although it was bright enough, it was cold and there was a scattering of snow on  the ground, so we talked ourselves out of it. I think I might have eaten just a little too much yesterday, so a light lunch was called for. On Friday I’d bought half a sourdough loaf I don’t really like sourdough bread to eat on its own, but toasted it is delicious, so we had scrambled egg on toast.

Feeling a lot better, I settled down to documenting yesterday’s highlights. My usual readers will probably have read all about it by now. Scamp was pruning the greenery that was covering some of the blooms we got yesterday and that made the display look even better. With photos and blog posted, I decided it was safe to go for a walk in St Mo’s. Nobody had moved from their parking spot today and I was loathe to give up my space and have to park by the side of the road when I got back from somewhere more interesting than St Mo’s. Besides, I’d left it a bit late and the light was already fading.

<Technospeak>
I walked round the pond, then out through the woodland looking for likely subjects. I wanted to try out a new focusing method on the Sony, called “Back Button Focusing”. I’d read about it before, but it seemed a bit complicated to set up although most photogs seem happy with the results. Basically, you nominate a button to be your focusing button and remove the shutter button’s ability to refresh focus. Then you can take your time focusing using the back button and when you’re happy, press the shutter to take the photo. It only took me about ten minutes to set it up and it did seem to work as described. I took some photos using it, but couldn’t work out how to return the setup to the camera default where a half press on the shutter sets focus. I decided the light was fading too much and I was almost sure I had at least one shot on the card that would make PoD, so I set off for home.  It had indeed worked. Most of the photos I’d take were solidly in focus. After re-reading the instructions I found the magic button on the camera that would not only return it to normal service, but could be used to switch on the Back Button Focusing again. PoD turned out to be a monochrome leaf dangling pitifully from a branch with new buds starting to form. The old and the new.
</Technospeak>

After yesterday’s overindulgence, tonight’s dinner was a much pared down affair. A simple Spaghetti a la Carbonara. It might have been even better if I’d cooked the spaghetti properly, but it was edible.

Dancing class tonight centred on the rumba routine we’d been learning and I’d been dreading. We had a practise before the class and it was going fine until the music started, then it went to pot. However by the end of the lesson it was looking and feeling much better. I actually enjoyed it.

Spoke to JIC and found out that Vixen now has an injured shoulder, caused, according to JIC, by her having two speeds, Full Ahead and Stop. After being out walks with her I can understand that.

A gentler G&T each tonight and an early(ish) bed again. Temperature is already heading towards zero. More snow predicted for tomorrow, the first day of February and the start of the 28 Drawings Later challenge on FB.

50 – 30 January 2021

Today it’s exactly 50 years since we first met at our friends’ engagement party. That was a Saturday too!

It was cold and frosty with just the thinnest covering of snow, so it was boots and YakTrax just in case. Not a long walk today, just a couple of circuits of St Mo’s pond. I took the Sony plus kit lens and my old Sigma 105mm macro on the adapter. The Samyang 18mm is always in the bag. That covered all the necessary bases. Two circuits was what we predicted and that’s what we did. Cold, but not absolutely freezing. Most of the photography was of landscapes with the macro lens providing some arty-farty close ups. After lunch it was time for me to give a cursory glance at the photos and for us both to begin to prepared dinner and tidy up a bit.

Later in the afternoon a knock at the door signalled the arrival of a large box of beautiful flowers from Hazy, JIC, Neil D and Sim. (Alphabetical arrangements are always safest). To say we were taken by surprise is an understatement. It’s rarely Scamp or I are lost for words, but we were today. Thank you, you lovely people.

Dinner was a sit at the table affair and a full three course meal. We decided it would be appropriate to celebrate the fifty years since we met with a glass (or two) of Prosecco before dinner.

It began with a seafood starter. Mine being Prawn Cocktail and Scamp’s was Seared Scallops. Mains were Lightly Smoked Trout for Scamp and Sirloin Steak for me, served with potatoes. Dessert was Eve’s Pudding. All washed down with a very nice red wine. Music just had to be Songs of Leonard Cohen.

Later we tasted a bottle of Dark Matter (not the whole bottle, not yet anyway!). I had a small glass, neat and Scamp had her traditional Coke with her’s. Interesting taste of spice, something hot and treacle. We may need to try some more tomorrow, just to be sure. While sampling we watched a bit of TV and decided an early night would be best before the room started spinning too fast for us to find the door.

PoD was a landscape from the morning’s photo shoot.

Tomorrow will be the day of reckoning, I’m sure.

This, inevitably, is the catch-up write up.

The Golden Hour – 29 January 2021

We were waiting for a parcel, a parcel for Scamp this morning. That and the fact it was raining meant we simply HAD to stay in.

Once the parcel had arrived, just after 11.30 we could safely have lunch without worrying about going to the door, with clown red mouth, to collect the parcel from the DPD, because it was tomato soup for lunch and it always gives me a clown red mouth. With the parcel safely delivered, opened and the contents tested (moisturiser and girlie stuff) and with lunch over, Scamp went out to post a letter while I footered about on the computer before getting my boots ready and going for carnivore food for tomorrow’s dinner. The pescatarian was having fish, of course. We almost passed like ships in the night, me going, her returning at the door. I took a detour and walked round the back of St Mo’s school on my way to the shops, hoping for something interesting to cross my path, but I came home with wet feet, two bags of messages and half a dozen uninteresting photos. However …

However, as I was coming home the sky was clearing and the rain had definitely stopped, so I quickly changed sox and boots and lenses and went out again with the short lens setup. Sigma 10-20mm on an adapter, standard kit lens and Samyang 18mm. The light responded happily to my change of kit. The low sun was shiny and gold and it was lighting up the trees beautifully. I took the shot, but knew it wasn’t what I wanted. I wanted a bit more drama and the best way to get it is to shoot into the sun. Forget the rule that says you should always have sun over your left shoulder. Rules were made for folk to break them. I chose a spot on the boardwalk that allowed me to shoot in to the sun and get a bit of reflection from the sky on the clear channels around the pond’s edge. About twenty photos later I came home much happier than I’d been coming home from the shops.

Photos roughly processed and favourites earmarked for further tweaking, I started the dinner. Dinner itself was easy, it was just a case of reheating yesterday’s curry, warming up the flatbread dough that was left over from last night and cooking the rice. We’d decided to have pakora as well as the curry, as a kind of starter. The last time I made it, I made too much and we ended up the starter became the dinner. Not so this time. Four mushroom pakora to share and about ten cauliflower pakora to share, not too big pieces either. It actually turned out quite good. I’ll never be able to make that batter again, because it was a bit of this, a bit of that and just enough sparkling water to make it sticky without being stodgy or runny. It was voted a success. A wee glass of cheap red afterwards sealed the meal.

Later in the evening a G&T while we watched the comedy show pretending to be a whodunnit called Death in Paradise. Worth watching just for the tropical views.

The picture of the Golden Hour (the hour just before the sun sets) got PoD. Old glass on a new camera.

Tomorrow we’re planning to go for a walk and later have a posh dinner in.

 

Baking and house building – 28 January 2021

We thought it might be a good idea to go out early for our walk, and it was.

We walked down round the path to Broadwood and, after some discussion, went round the boardwalk. At first there seemed to be no birds on the water at all. Then I spotted what looked to be a grey heron, but a small, scraggy one. It was standing on the ice that still coats Broadwood looking very sorry for itself. I took a few photos, expecting it to fly off immediately it saw me, but instead it decided that it too wanted to go on a walk and disappeared round the corner, on foot (or on claw). I’m thinking now it might have been a young or perhaps sickly bird. Must check the next time we’re down that way.

We walked round one of our normal routes, noting the speed at which the new Covid testing station had been built in the carpark of Broadwood Stadium. It shows what can be done if the need arises.

Back home and after lunch the weather closed in even more. That fine smirr of the morning was now a drizzle and heading to full tilt rain. I decided the grey heron photo from the morning would be PoD. Scamp decided it was time we started making the Gingerbread House. That is, it was time I started making the Gingerbread House. She was simply the overseer, the ‘Gaffer’ and I was the labourer. I know my place. Bear in mind that this project started out as hers, then became a joint effort and now it was all mine. That’s the way it goes sometimes. I know, I’ve been there before. Apron on, time to get started.

Melted the butter over a low gas and added the sugar, then transferred the dank brown sludge to a big bowl and after letting it cool a bit, added the flour then kneaded it into a soft(ish) ball of dough. Chopped it in two and rolled out each piece and placed two templates on top and cut round the rectangle (Roof/Wall) and the triangle (End Wall). Did the same with the other piece of dough. Crushed up some sweets and poured the resulting scraps into the window holes of the Roof/Wall. We should have made a video of me smashing a poly bag of sweets with a claw hammer. Really funny, really satisfying! Scamp cut out two ‘adorable’ gingerbread people from the leftover dough, two Christmas trees and two candy canes, all using templates she’d prepared earlier. Baked the lot in the oven for about 15mins and surprise, surprise they actually looked like they’d work!

We let the gingerbread and our tempers cool while I made Carrot & Lentil Curry with Flatbread for dinner. Curry was good. Flatbread was exceptional.

Assembly was the bit that worried me, but the glue we made with beaten egg white and icing sugar was fantastic, if a bit messy, especially when a bit of back pressure on the piping bag allowed some of the mixture to escape back up the bag and onto the carpet (oops!). Actually, the assembly was a dawdle. I was expecting some of the disasters you see on GBBO, but it just worked. That’s what happens when two professionals follow the instructions. Decoration was a bit clumsy, I admit I have to work on that, but the overall effect was ok and much improved by Scamp’s careful placing of the Smarties, althought I do believe she sampled a few. Thank you JIC for an imaginative Christmas present. We both had a good laugh.

Now the Grey Heron photo got PoD, but I’ve made the corporate decision to use the Gingerbread House as the lead on the blog.

It’s really raining now, teeming down, but the weather fairies say it will dry up by tomorrow morning, so we might get out a walk. If not, we’ve a cake to eat.

The researcher returns – 27 January 2021

A different researcher this time, another lady. Same tests unfortunately.

We had an early(ish) appointment this morning. 10am is early for us, but we were there, ready for the tasty swabs (yuk), but feeling better about it because we had been paid last week and Scamp had already spent half of hers on foodbank food in Tesco. I’m planning to do the same this week. Today’s Q&A only lasted fifteen minutes because we’re getting a bit more prepared for the questions. However the ONS are keeping us on our toes by adding questions and re-writing others. Sneaky.

With the test done and the world starting to defrost a bit, I volunteered to go for a walk in St Mo’s to check out the state of the paths and the general ‘walkability’ of the place. I also planned to take a few photos, of course.

I was intending grabbing a shot of a woolly hat sitting on a fence post. I’d seen it a couple of days ago and thankfully it was still there. Don’t know why this particular piece of headwear caught my eye, but it did and it made PoD. I took a landscape of the snowy wastes on the edge of the pond too, more or less a record shot, but it also went in to Flickr. The last one to enter today was an old shot from 27th January 2020. It was taken with the Nikon D7000 from the back bedroom looking towards the Meikle Bin and with a bit of jiggery pokery it looked presentable. It fits my new category of Throwback. I see a lot of folk on Flickr doing it and thought I’d have a go.

After lunch I convinced Scamp that a walk round St Mo’s was possible, so we booted up and walked the wild and icy paths round the pond. I won’t say it was the most interesting walk we’ve had, but it got us out in the fresh air for a while, fresh air and drizzle to be more precise.

Back home I ticked off one of my tasks for the day and wrote an email to the Auld Guys. Just a catch-up to say how we were spending our time. So far, only Val has got back to me. I’m going to suggest we try a five way video call using Zoom. It might work for some it might not for others. It’s worth a try.

Scamp and I had discussed changing the date for what would have been the Easter cottage holiday. It was either change the date or cancel. We settled on changing the date to July and that’s now done. Hopefully we will have been released from Lockdown by then.

Next thing to do was to phone John Malley and that’s what I did. Marion is teaching from home with two live teaching sessions per day and then four single person video calls for pupils having problems with the work. Ross is still working from home and Laura is now engaged to (Big) Ross. I think that’s you all caught up with what’s happening in Hamilton and area.

Dinner tonight was a superb Fish ’n’ Chips with beetroot and tomato sauce. Home cooked, of course by the pescatarian cook.

Most of the snow, slush and ice has now gone and the paths are preparing for the next load to be dumped on us, perhaps tomorrow morning. If it’s dry we’ll go for a walk. Maybe a drive then a walk.

More dancing – 24 January 2021

A lesson this time, not a dance.

Yet another cold morning. It was -4ºc when Scamp was making the breakfast.

Of course we weren’t getting up at that time. Never on a Sunday! However, once we’d had breakfast showered and were ready to face the day I did take a walk to examine the frost on the car and managed to get a couple of photos of the little ice crystals. One was posted on Flickr, but it didn’t achieve PoD.

It wasn’t until well after midday that we steeled ourselves and went for a walk around St Mo’s pond. I took a few more frosty photos there and it was one of them that produced the tiny frozen trees that made PoD. It was a close run thing with my other favourite photo, a leaf covered with hoar frost.

It was just above freezing when we arrived back at the house. Dinner tonight was Bacon and Borlotti Beans. Now becoming a firm favourite. Then we had to move all the furniture around for tonight’s dance class. First off was a reprise of last week’s Mambo Marina followed by our ongoing stumbles through Rumba and finished off with the Midnight Jive. We weren’t too bad at that. It was me stumbling round the rumba that was the low point. Even with Stewart and Jane’s encouragement, we are finding it hard. Not insurmountable, just difficult. It doesn’t help that we are dancing on a carpet and they are demonstrating on a polished wooden floor. However, the hour passed fairly quickly and with a bit of practise over the next few days we’ll get there, I’m sure. If not, we’ll have invented an new dance, The Stumble Rumba. It does have a certain ring to it!

Spoke to JIC at night and were surprised to hear that they had had a full day of snow and we had none. Maybe I shouldn’t say that. You never know what we’ll wake up to tomorrow!

Tomorrow morning I’m supposed to be doing a rubbish uplift for Shona. Hope the skips have been emptied over the weekend to make room for it all.

 

 

We took Katy skating – 23 January 2021

It was a cold start again. No snow and only a little bit of ice, but frost covering all the cars.

We decided we’d make a fairly leisurely start today. In fact it was well into afternoon before we booted up and walked around St Mo’s. I reckoned there would be enough ice for Katy and there was. I took Scamp on a trek out into the wild woods at the back of St Mo’s. I thought I’d make a slight detour to show her my hibernating ladybird, but shock, horror, no ladybird. Perhaps the two sunny days recently have brought it out of its winter sleep. Let’s hope so. We did find a lush crop of hair ice on the exact same log I’d found it earlier in the month. Plenty of other logs nearby in the same state of degradation with no sign of the strange ice formation on them. Apparently it’s linked to a specific type of fungus. Strange stuff.

Katy had been wanting to go skating for weeks, but the thaw had put paid to her chances. I was sure the ice would be thick enough today and it was … but only just. I got her to pose and even as I was setting up the camera, I could tell that the ice was starting to melt. I could even see the dead leaves under the ice moving in the current. Took a swift half dozen or so shots from various angles. Some with extra illumination, some not. As we were walking away from the tiny pond I ’chimped’ them and none of them were truly sharp. Not to worry I was sure I’d find a more accessible shot on the other side of the big pond.

We walked round the pond after we’d survived the tangled brambles and the two leaps of faith across the burn. There I found what I was looking for. The rain from last week had frozen solid on the path making walking it without YakTrax treacherous. Not so for a minifig with ice skates. Katy posed again and this time I got the shot. Not perfect, but much better than the first shots. I have to be careful here. Katy is not technically a Weeman. She is a WeeWummin. She’s my ice skater. She made PoD.

Dinner was Fish Fingers and Baked Potato for Scamp and M&S Beef Burger with Baked Potato for me. Both washed down with a glass of Malbec. Not the best tasting wine I’ve ever had. It tasted raw and bitter to me, although Scamp found it really nice.

Entertainment started at 7.30pm in the form of a Zoom Dance. It was a particularly well attended dance and our feet are feeling the effects of dancing the night away. It finished just half an hour ago. Great fun as usual and another Zoom Class to look forward to tomorrow.

Apart from the dance class we may go out for a walk if the weather is conducive. It may be cold tomorrow as the temperature is -2.4c just now.

Colzium Explored – 22 January 2021

It was a cold start, but clear. Scamp suggested we go for a walk. I suggested Colzium.

So we drove over to Colzium Estate on the outskirts of Kilsyth. We’d walked it many times, but today we took a different path. Not really a new path, but one that’s been closed for a few years for reinstatement of fences. It is a steep and winding path that leads up the side of the Colzium Burn to a wee bridge over the burn, then down the other side past an unofficial animals’ graveyard. It was a tough climb, but it was a beautiful day and the light was perfect. Got a few slow shutter shots of the waterfalls from the bridge at the top, but it was one of the faster shutter shots that eventually became PoD. After that we walked on past the house and the bloke who was working his metal detector over the grassy park area. I wonder what he was looking for. There was a battle near there hundreds of years ago, but not on the site he was prospecting. Maybe he knew better than the historians.

We walked a path to the right which climbed up a hill and turned out to have been the drive into Colzium house from the Tak ma Doon road. We didn’t go on to the road, but took a path to the right which led down and round to the walled garden of the estate. On the way we passed a sign for the ruins of Colzium Castle. I never even knew such a place existed. What little is left of it is now been build into the side of a house on the estate. Back round to Colzium House and then round the boating pond which has now silted up so badly there’s hardly enough water for the ducks and swans to swim in. From there we walked back to the car and drove home. An interesting morning that stretched into the afternoon and helped us amass just over 5000 steps.

Dinner tonight was Chicken Curry. I was reading about it in January 22nd 2000 blog last night. I’d forgotten all about this easy as pie chicken curry. If you care to look it up you can find a link to the recipe that’s still live. It certainly is easy and tasty.

The photo from the top of the Colzium Burn got PoD after a bit of massaging in two different apps. However, it doesn’t matter how it got there, it’s the result that counts!

Scamp got a bit of bad news this morning. Netta Lennox died yesterday. Hazy, you might remember her from choir. She was a lovely lady, one of the original Gems. She was over 90 and had been ill for some time.

Tomorrow looks cold. It’s just below zero now and still dropping. We may go out somewhere if it warms up.

We went to the shops – 21 January 2021

It’s so rarely we go in to shops these days that it’s worth a mention.

It had been snowing during the night, but nothing like some folks in the east and the borders had experienced. We just had our usual dusting of white stuff. By the time we were getting up it was all but gone.

After a bit of indecision we chose to go for a walk before lunch. It was a bitterly cold wind blowing from the west that met us and made us glad to turn our backs on it when we had crossed the dam at Broadwood Loch. As we followed the steep path down towards the exercise machines I turned and saw today’s PoD, well not actually that one, but one very like it. A wee girl with fairy wings and a colourful tutu was flying along on a scooter on the path above us. I took a few shots and knew I had a decent one or two in the bag.

We walked on with Scamp braving the big deep puddles rather than the squidgy mud at the side of them. On and round the exercise machines took us up the hill to the shops. We needed fruit and I thought Scamp deserved a bunch of flowers for getting her boots wet. I’ve started wearing fingerless mitts again, the ones Hazy knitted for me a few years ago. They are ideal for wearing to use a camera, leaving my fingers free for the inevitable adjustments I have to make, while keeping most of my hands warm. Also they have FOTO and GRA4 stitched into them, just in case anyone thinks I’m just out for a walk. No, I’m a Photographer! They are also idea for wearing when you’re carrying a bag of messages, giving that bit extra dexterity that gloves deny you.

My second Bread Kit arrived just before we went out. It was for Honey Wheat Baguettes. They look simpler than the focaccia, but looks are deceiving. I’ll have a go with them soon.

After lunch I decided to bolster my collection of photos from earlier and went for a walk in St Mo’s. I think it was getting colder, although the wind was dying down. I could see a magical sunset building, but couldn’t get to a place where I could get a good shot of the sky and a reflection of it in the pond. I finally gave up and just took a shot of a pine tree with the sunset sky behind it. Best I could manage. My feet were wet and I was getting cold. It was time to head home.

When I was reviewing the photos on the computer I had decided on my PoD and had it processed and posted, but still wasn’t happy with it. It just didn’t tell the story. Then I found one I’d overlooked and saw its potential. It told a much better story, and that’s what you see here.

Dinner was one of Scamp’s brilliant stir-fries. They are usually good, but for some reason this one was exceptional. I think it’s because it was just ordinary veg and prawns that were in it. No fancy ingredients, just really good cooking skills. Lovely.

We had a bit of a dance practise tonight and went over the Mambo Marina and also the start of the Rumba routine with its strange start on beat two which I still say is just to be different. I’m getting there with both.

Tomorrow looks cold but bright. We may go out somewhere for a walk.