A day in the kitchen – 26 April 2019

Started about 9.30am and just kept going.

First thing to do was get the Lamb Tagine on the go. After chopping and frying the onions, then adding all the spices and the lamb it all got bunged into a slow cooker with the dates and apricots. Got it up to temperature and took it up to the back bedroom to do its work. That’s the benefit of a slow cooker, it can be working away anywhere with a mains socket.

<Technospeak>
Time for a bit of relaxation playing with some old photographs I’d backed up yesterday to a new USB-C drive. First time I’d used this supposedly revolutionary system. Allegedly capable of 10Mbps compared with the 5Mbps of USB 3. I can’t say I noticed the difference, but the big benefit is the connector to the computer. It’s reversible, unlike the normal male USB connector that only goes one way round. How long has it taken someone to realise how annoying that has been? Anyway, it was great editing those 10 year old D70 photos in new software. So easy to over-process, though.
</Technospeak>

Back in the kitchen it was the pakora. One lot of cauliflower and one lot of onion and potato. Both both lots fried and then stored to cool with some retained for lunch. They tasted fine, with a nice crunchy batter.

Meanwhile Scamp was beating the living daylights out of some cream for a cake that was baking in the oven while an ice-cream maker was churning away in a corner of the living room. Another time-saving machine that can be plugged in anywhere.

By now it was well into the afternoon an I was just about to go out to get some photos when I remembered the bread. It wasn’t bread yet, it was still flour in the cupboard, yeast in another cupboard, butter in the fridge, salt on the work surface and water in the tap. Soon, however they were all in the bowl of the mixer being battered into a bread dough. I kept the dough in the bowl, parked the bowl next to the slow cooker to keep it warm and finally got out for that walk. Halfway through the walk it started to rain. It’d been predicted all morning, but I’d been too busy. Got very few photos, but the PoD was the little pink flowers. Haven’t found out exactly what they are yet, but hopefully someone on Flickr can ID them.

The visitors arrived about 8pm. The pakora had been heating in a too-warm oven for too long, they were frazzled! Luckily Scamp had made some of her “Just Soup” which she served with some bacon on top and it was much, much better than my pakora. The lamb tagine was excellent, even although I say it myself. Scamp’s signature dish of Pears in a Red Wine Sauce served with Yoghurt Ice-cream was even better. Finally the cake was a moist sponge with lemon curd cream. Didn’t like the cream, but the sponge was lovely.

After a long night and an even longer day we dragged ourselves off to bed just after midnight. It was a good night. Not great, just good.

Tomorrow a relaxing day with minimal cooking.

Dancing just once today – 24 April 2019

Dancing just once, but we covered a whole lot of stuff. Jive, Waltz, Quickstep and Cha-Cha. All within an hour!

Lazy start to the day trying to get into a new book after the superb Natural Causes. The life story of a forensic pathologist. Utterly fascinating. The new book is a novel and it’s hard to change from a non-fiction book to a fiction book, at least it is for me.

Drove in to Glasgow and watched the speed of the advanced Jive class and wished we could be so slick. I think I’ve grown to like jive because of the music. Like Salsa music, jive is generally happy, lively music. Waltz is slow and steady. Quickstep is faster and quite bouncy, but Jive really has you tapping your feet, much like salsa. Our jive was a bit rough round the edges, but we were keeping our heads above water, so to speak. We may not have been as sharp as the advanced class, but we were keeping in time to the music most of the time and although we forgot a few moves, we were doing quite well. Even the Timestep was reasonably good. Michael took us on to the next step called the Kicksies. I video’d it and I’m glad I did. We’ve just watched it tonight and broken it down into manageable pieces and we’ve got a fair idea how it fits together and how it fits into our routine.

Waltz was a disaster. I just couldn’t put a foot right and for once, neither could Scamp. I think my head was still full of jive. I have to take my Jive head off and replace it with my Waltz head, just like Wurzel Gummidge before I can attempt the Waltz. Then I have to do the same with the Quickstep which was heading to be a disaster too until Michael made two changes to our Running Step. Hands high and Head high. What a difference those two simple things made. I know, all the foregoing is more like Technospeak than anything. I suppose it is just Dance Technospeak. Anyway, we walked out into the cold of Bell Street feeling much better about ourselves.

Quick coffee and then home. Grabbed a few shots of the Duke of Wellington with his robot head on and the makings of today’s PoD which is reflections in 110 Queen Street. The glass office building.

Back home and while I was post-processing the PoD, we got a text from Irene to say that Jamie G would not be taking the intermediate class tonight, Shannon would. That made life a lot easier. We were staying in tonight. I don’t need to be ‘taught’ for an hour how to hold my hands in the air and shout “Oo La La”. I find little use for that phrase in my normal, or dancing life. Sent Dougie a quick warning message on FB, because he is also a fully paid up member of the “Not Shannon” club. To get our dancing fix tonight, we practised a few Kicksies. If we do that for a few days it will Fixie the Kicksie in my head.

Tomorrow I’m hoping to get my wedding ring back. Also need to do some shopping and prep for dinner on Friday.

A well filled day – 23 April 2019

Driving to Falkirk, and back, lunch out (for some), coffee (for some), broken website – now repaired. Just your usual Tuesday.

Very warm during the night, but the temperature was dropping all morning and, when we got out of the car in Falkirk, I was glad I had worn my fleece. Dropped my ring off in the jeweller’s to have it repaired after having it cut from my finger back in March. We will be reunited on Thursday, hopefully. Went to Morrison’s while we were there to buy muesli, hand wash and milk. That, with a few other things, came to just over £70. That’s the way the money goes.

When we came home, Scamp just had time to change before she went out for lunch with her pal Mags. I had an hour to rearrange the mess in the art room before I too went out. No lunch for me just coffee and setting the world to rights with Fred and Val.

By the time I got home, Scamp was too and there was just enough of the day left to wander over to St Mo’s to get some photos. PoD went to a branch with what looks like Wild Cherry blossom. The competitor for the PoD was this shot of a new memorial seat in St Mo’s park. The name on it is Deone, who I think is Deone MacRae who died of cancer in 2013 aged 15. The family put a memorial bench beside Broadwood Loch, but some people didn’t like it and burned it to ashes. You really wonder about the mentality of some people. The new butterfly seat is cut and welded from 6mm steel. I don’t think that will be quite so easy to burn.

After dinner which was a joint effort at a paella, I noticed all the email from the new server was offline, and so was my site. Try as I might, I couldn’t get it to clear itself. I tried a website checker and it showed the site as open. Asked Hazy to check and she got access. Eventually used the chat facility on the new server’s webpage and after some checking on their side I was told that my IP address had been blocked after too many attempts to log in to an email address using different passwords. Actually it was me who was attempting to log in and get Mac Mail to accept the new password. Good to know they are on the ball, but will have to be more careful in future when changing passwords.

That was my busy day. Tomorrow will be equally busy, I’m sure. Hoping to go dancing in the afternoon and maybe in the evening too. The weather fairies say it’s going to get colder and wetter. Oh what fun. Summer’s over for another year perhaps.

Out in the countryside – 22 April 2019

We certainly were out in the countryside early this morning.

Scamp didn’t want to miss a minute of today’s beautiful weather. That’s why we were out and walking along the Forth & Clyde canal just after 10am. It seemed today was cycling day rather than Earth Day because we must have been passed by about twenty cyclists of varying degrees of fitness and skill as we walked the canal. We reached Twechar about 11am and started to walk back using the old railway as our path. That’s where today’s PoD came from. There was just a hint of blue haze as we made our way back to Auchinstarry, but I was fairly sure my software combination of Lightroom and ON1 would bring back the true colour and it did work out well. We crossed over at the Plantation and from there back on to the canal path to The Boathouse or “HEBO HOUSE” as it seems to have renamed itself. I actually like “HEBO HOUSE”. It’s got a Nordic sound to it. I’m sure the Kilsyth folk could spin a tale that it means “House by the still waters” in Lallans dialect.

Drove home and had lunch before Scamp parked her sun bed in the garden and waited for the sun to make itself known. I started on my task for the day which was to recreate the focaccia bread we’d bought in Embra on Saturday, “The day of the Signal Failure”. It was a bit of a faff making this sloppy dough. I started out making it in the food mixer, but thought I’d like to try hand kneading it, that’s when I found out just how sloppy and slithery it really was. Finally I gave in and got the Kenwood to do the heavy lifting. Bear in mind, this bread has 140ml of good extra virgin olive oil (EVOO to those in the know), whereas my usual bread dough has about 30ml. That’s how it became so slippery. However, once it was safely ensconced in its plastic tub it didn’t look so bad and after an hour it had completed its first rise. Next task was to slide it out of the tub, cut it in two and form it into two oval shapes on the baking trays. This part was easier than I’d anticipated, in fact, the worst was now past and the two focaccia breads have now been part consumed, although we did leave a bit for tomorrow. Focaccia is a dawdle as long as you have a Kenwood Chef mixer with a dough hook to do the hard work.

Basically that was it for the day. Scamp made an excellent Spaghetti dello Chef for dinner and we scoffed it and the best part of a bottle of white wine in the garden.

Spoke to JIC tonight and watched the final of University Challenge where Embra beat St Edmund Hall and the despicable Leo “Mmmmm”.

Tomorrow we’re off to Falkirk in the morning, hopefully a sunny Falkirk. Lunch for Scamp and coffee for me in the afternoon.

Embra – 20 April 2019

We’d said we’d go to Embra and we did.

Set off early and did our usual walk up from Haymarket station to Nero on Lothian Road then from there through the farmers market where I got a piece of Hogget Leg Steak and Scamp got a chunk of Focaccia. I also grabbed a PoD of the folk sitting in the sun.

From there we walked up to the Grassmarket and Scamp bought a wee bottle of Elderberry liqueur, although the rum liqueur they were selling tasted very nice. They didn’t have wee bottles of it, unfortunately, only big bottles. The place was mobbed. In fact Embra in general was mobbed. It was a beautiful day. Warm sunshine and very little wind which is strange for Embra because it quite often is the Windy City. I was beginning to regret wearing my leather jacket AND a jersey. One had to go, in fact, eventually both had to go.

We couldn’t decide where to go for lunch, so we headed for Princes Street Gardens via M&S where I went to get some fresh fruit while Scamp searched for the trousers she’s been looking for for the last week or so. I got the fruit, but Scamp didn’t find the trousers she wanted. However she did find a sun hat that looked good, so after some swithering about a colour, she opted for the plain white one.

We sat in the gardens for a while eating the fruit and people watching, but decided eventually that it was far too busy in Embra and we should just head for home. Went for the 2pm train and were there in plenty of time. Sat waiting for what seemed a long time when a message came over the tannoy that with apologies, the train was cancelled. There was nothing to do but walk back to the concourse and wait for the next train which was in half an hour. Then Scamp noticed that it too was cancelled. Apparently due to a signalling fault. She suggested we get the 2.15 train which wouldn’t stop at Croy, but we could go straight to Glasgow and get another train back. After all the ticket did say “Valid via any permitted route”, so we could have gone via Inverness if we’d fancied, but we didn’t, we just wanted to get home now. Got the 2.15 which did take us all the way to Glasgow and then got the Stirling train back to Croy. A journey that should have taken us 40mins had taken 2 hours. Strangely, the 2.15 train travelled exactly the same route as the one that was cancelled because of a signalling fault. Did they magically repair the fault for the 2.15 train to pass, but knew that it would be broken again when the 2.30 train was due to leave? Maybe they should just be more honest and say “Due to staff not being available because it was such a nice day”. Anyway, we got home.

Sat in the garden and scoffed a bottle of wine that had been in the fridge since Christmas. It would be getting near it’s sell-by date anyway!

Tomorrow we may go dancing in the Record Factory.

Dancing without Numpties – 17 April 2019

Drove in to Glasgow to go dancing. Only real dancers there today.

I think there must have been a sign outside Blackfriars that read “No Numpties”. There were only five of us dancers there and all of us wanted to dance, and learn. Nobody giggled and shouted out “Look at me, I’m stupid”. Nobody stopped in the middle of the floor to have an argument. All of us were dancing, getting things wrong occasionally, but then working to put things right. What a difference it made. It made the lessons a pleasure, not a chore and we got further than we did last week when the Numpties where there. Unfortunately, somebody will take that useful sign down next week and it will be back to normal again.

In the afternoon when we got back, I ordered some coffee from the Bean Shop over the phone so I could get some Cuban Tarquino which you can only order over the phone because the website isn’t allowed to list if for a ridiculous reason that’s something to do with PayPal. After that, I went for a drive, mainly to get petrol to fill the Juke’s thimble sized tank, but also to grab a PoD which turned out to be a landscape shot across St Mo’s pond. It looked lovely and still on a calm day.

Drove through terrible traffic again to get to Salsa and quite enjoyed both classes, but I get the feeling we’re being taken for granted. Maybe I’m wrong, but it feels like we aren’t needed and, lets face it, we don’t learn much on a Wednesday night. I think we should take the occasional night off. We don’t pay for the classes, but we pay for the petrol to drive there and we pay for parking and get no thanks for it from anyone at AdS. It would be good for Jamie G to say thanks, just once in a while.

Tomorrow we may go in to Glasgow on the bus and try to have a look at the Leonardo exhibition.

Just a walk – 15 April 2019

No photos, just a walk.

Lunch today was yesterday’s Pakora and Onion Bhajis reheated and they tasted better than they did yesterday. Crunchier anyway. Ten minutes @ 180º if you’re asking. After that Scamp went out to get herd Gems and bring them by to use the shepherd’s terms. Just before they arrived a racket started in No 38. It sounded to me like an orbital sander being used on the floor. That was strange, because on Friday night the exact same noise was coming from No36. We are being surrounded by sanders! I’d had enough. After a quick catchup with Margie who had done more painting than me in the last fortnight, I grabbed the Oly bag and drove down to Auchinstarry.

Walked along the canal and though the plantation from there back to Auchinstarry. I took two photos, but only record shots of red flowers on a bush to try to find the name of them. It was simply a walk and nothing else. It’s ages since I’ve walked along the canal and although nothing had changed much, it was very enjoyable. I didn’t need to take any photos, because I’d grabbed a few shots of a young blackbird. I’d had a look at them earlier and they looked fine, so the cameras were with me just in case I saw anything that the ever ready iPhone couldn’t manage.

Back home, dinner tonight was Spaghetti and Tuna in a Tomato sauce. A staple.

Drove in to Glasgow and helped the beginners get their heads round Setenta y Cinco. They picked it up quite quickly. Much quicker than I picked up the advanced class’s new move, called surprisingly, New Move. We also reprised one from last week now called York because it looks like The Grand Old Duke of York. Good fun, but almost undanceable in a rueda.

Just getting ready now to go and pick up JIC who’s flying in for a quick visit.

Tomorrow our day if fairly well marked out. Will explain tomorrow, DV.

Another lazy day – 14 April 2019

Nobody seemed to want to go out today. I don’t think a single car moved from the car park outside the house.

We decided to follow the crowd for once and refuse to go anywhere. Dinner today was sorted. Fish for Scamp and Lamb Shank for me, so we didn’t have to go and attempt to buy Tesco. Neither of us had any pressing engagements to complete. We’d watched a boring Chinese F1 GP and after lunch Scamp was waiting for the bridal party from our new next door neighbours to parade to the waiting car. It may have been a lazy morning for us, but with hairdressers, beautician, photographer and chauffeur all visiting, it must have been that old ‘80s band Crowded House for them. Once they had left for the ceremony, we settled down to … do nothing.

Eventually I was forced to get up and make some bread. It’s ages since I’ve hand kneaded bread dough. You’d be surprised at how many steps it adds to you Fitbit! Left the bread to do its first prove and put my lamb shank in the slow cooker (we’re really getting our money’s worth from it this weather).

With the bread successfully proved, I gave it another quick kneading for good luck (and more steps) and got ready to go out and get some photos. Took the Nikon with me for a change, because it hasn’t been out in a long while and it gets jealous of the Olys and we can’t have that. Fed the birds on stale bread and leftover flatbread from yesterday’s dinner. They didn’t seem to mind either and both sets of stodge and it was soon gone. Today’s PoD is of a Haw. Fruit of the Hawthorn tree.

Came home, had dinner with more pakora than we could eat as a starter, so the rest is waiting in the fridge for lunch tomorrow. Lamb shank was a bit fatty, but tasted good in its mint marinade from the butcher. Scamp had a slice of lightly smoked salmon and of course we both had potatoes. Sorry JIC.

Spoke to JIC at night and made plans for the next two days.

Tomorrow will be a Gems day so I will go out. Maybe cycling if it’s warm and sunny shiny. Maybe painting if it’s dull and cold like today.

Tesco, Coots and Curry – 13 April 2019

Some days are filled with surprises and action. Today wasn’t one of those.

Today we went to Tesco to get the makings of tonight’s dinner. I fancied making another slow cooker curry, a vegetarian one for a change. That was one of the highlights of the day.

Later in the afternoon I went for a walk over St Mo’s.  In the sunshine it was lovely and warm, but the wind was decidedly cold, coming from the Baltic the weather fairies say and I believe them. Today’s PoD was another shot of a coot sitting on its nest of twigs on the floating pontoon of horsetails. I walked on down to the BP garage to get some sparkling water to give a lift to the pakora I was planning on making for a starter for the dinner. Found a wee boy, maybe about 12yrs being questioned by a couple of women. He looked completely out of it and to start with I thought he’d been in a fight or had been climbing trees and had fallen, but it turned out he’d had a few sherbets and was just the far side of sober, or so they suspected. He did look a funny colour and they were looking after him and giving him sips of water while his mum was contacted. Me? I’d have been a bit more circumspect about getting involved. These days it’s a minefield being a good Samaritan.

In the evening I sorted out the last of the email realignment and I think I now have a fully functioning website on a new server. This week I intend to back up the files from the old server before I clear out the server, and probably also back up the files from the new one too – Belts & Braces.
I really can’t thank Hazy enough for the research she’s done for me, not only searching out the best hosting company to go with, but also finding answers and help pages to keep me on the right lines, and then checking that her dad had pressed the right buttons in the right order and not broken anything. Couldn’t have done it without you love. You are a real gem.

The curry was a hit and a miss. Scamp didn’t like it, but I did. Such a pity, but the cauliflower pakora was a great hit with Scamp. I wasn’t so keen on it. Like I say, Hit and a Miss.

That was about it for today. Went to bed early because I hadn’t been sleeping well these last few days, so the blog was posted on Sunday!

Up and Running – 12 April 2019

Well, it wasn’t quite so clever this morning, but by this evening it was indeed Up and Running.

This morning was marred by some swearing because the website still wasn’t behaving properly. Then I got the idea of getting Hazy to check it out from her end. Just before we left to go and see what Leonardo had been up to since he left Mr Belkevitz art class in Cumby High, I got a message from Hazy to say she could access the new website from her end down in Londinium. This was a relief because it meant that I could tick those damned nameservers off as DONE! It was also a pain because it meant the problem was at my end. Never mind, we’d drive in to Kelvingrove, see Dippy the diplodocus and also catch Leonardo’s exhibition of drawings. I didn’t actually expect to see him there, because he’s quite a famous artist now, but it would be good to see what JB had taught him.

When we got there, everyone else in Glasgow and the surroundings was there too. We drove round for a while, but the only place we could find wanted 40p to park for 30 mins. We were so far away it would take us a good 20 mins to reach the Art Galleries. That would leave us in deficit of 10 mins just to get back to the car if we just turned on our heels and walked back. What in the name of the wee man is in the heads of the people who make up these ridiculous parking charges. It’s not as if the parking places were in the middle of shops, just bays at the side of a road through playing fields. “Sorry, it can only be five a side today. That’s five MINUTES a side. Now off you go and play, your time starts now!”

Gave up. Did try to park within the Art Gallery carpark, but judging by the number of people cruising round, there weren’t many places to be had. It looked like musical chairs. When the music stops, try to find an empty chair. Drove home. Stopped at Costa for a coffee and a roll ’n’ sausage or a tuna wrap for Scamp.

When we got home I struggled for another hour or so with words and symbols I’d never seen before while Scamp went to Condorrat, partly to get out of the road, I think. Finally I too had had enough and I walked over to get dinner. Tonight’s dinner would be a large fish supper between us. On the way over I got the picture of the cherry blossom. As I saw it fluttering in the breeze I realised the first time I took a photo of that tree was around the year 2000 when the world was young, Brexit was a word that would be disallowed as not in the dictionary, in Scrabble and a 2 megapixel camera with an f2 lens was the marvel of the age. It was an Olympus DC-2000 Z. A beautiful camera that I sold to a colleague at school and which he still owns I think. Anyway this shot took PoD on a dull day using an Olympus E-PL5 with a 12-32mm lens and a much bigger 16 megapixel sensor. Sorry JIC just a little technospeak.

After the fish ’n’ chips we had a pineapple cake each, which actually had pineapple in it, but I don’t think the ‘cream’ had ever seen a cow. Then we watched another recorded episode of Portrait Artist of the Year, before I opened up my Linx 12 and got the surprise of the day when the website opened up in the new server. I won’t bore you with the details of how and why I knew it was the new server, JIC would just moan about no Technospeak warnings. It was working. Checked on the iMac and, yes, it was actually on the new server settings. In these days of instant results, you have to remember that Virgin Media takes at least 30 hours to realise that some settings have changed and refresh its lists or something. ‘Slow’ and ‘Treacle’ in the same sentence as ‘Virgin Media’ seems to be the name of the game.

Tomorrow, no computers until at least 12 noon. Maybe a trip to the countryside somewhere.