Category: Food

Oh no, more snow – 8 February 2021

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We woke to a white world today.

No more piling, this was real snow and a fair amount of it too. At first the air was clear, but soon the wind dragged more clouds from the east and they began to drop their load of snow, driven along by that same wind. Soon we could watch a full strength blizzard outside the window. We agreed that it would be best to wait a while before we went out for a walk.

Later when a few blizzards had blown through, the skies cleared and the sun shone. We gave it another fifteen minutes or so before we dared to get the boots on and go for that walk. However, it was not to be a long walk today, just in case the snow returned.

We need not have worried because the snow was kind enough to stay away long enough for us to complete our walk. I did get today’s PoD which was my favourite wild flower, the Cow Parsley holding little pockets of snow in its talons. The sun shining through the trees gave a bit of dappled light to brighten up the background and the wind was calm enough to prevent too much movement. I used the old Sigma 105mm macro lens for it. It’s more or less a manual lens now. It has no internal motor, so cannot autofocus which is a great disadvantage for a macro lens. However, it still takes exceedingly good photographs for its age. It’s definitely Old Glass.

Back home and after lunch which was Scamp’s minestrone soup, with lemons (!), I started to rough out today’s sketch for which the prompt was “Puppy”. The first rough looked good and assured me that I could do this. I’m not a great fan of dogs which is what puppies grow up to be, so I’m told. Cats I’m ok with, but not dogs. But that’s why I enjoy I enjoy drawing from lists on groups like EDiF and 28DL. It forces me to face my demons, even if the demons are puppies. The thing to remember is that you’re not drawing or painting a fluffy puppy, you’re just drawing a shape and shading it to give some 3D appearance to it. I liked the finished result.

While I was puppy drawing, Scamp was baking. She was making a Sticky Toffee Pudding. I did help out a bit. I was in charge of liquidising the dates and water mixture that would go into the pudding. It looked absolutely disgusting. However I must say that the finished article was worth all that messy stuff. Probably not the least fattening food I’ve eaten, but it was disgustingly good!

Although we had our walk in a snowy landscape this morning without any of the white stuff falling from the sky, during the afternoon it made up for that with continuous blustery blizzards. Tonight it’s continuing to drop more snow on us. I’m really glad we’re not intending to go anywhere tomorrow.

Little bits of snow on the breeze – 7 February 2021

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Not real snow. Not flakes of snow or blizzards, but what my mum used to call ‘Piling Snow’.

Piling snow is more like hail than snow. It’s usually the precursor to ‘real’ snow, but not today. Today it was just piling snow all day. Like little soft pills of snow. Not hard like hail, but soft and spongy like those little expanded polystyrene balls that get everywhere. Piling snow gets everywhere too, probably because it’s solid enough to bounce off the leaves of plants and soft enough not to break up when it lands. Strange stuff and it was there on the wind almost all day.

I eventually bowed to the inevitable and went for a walk in St Mo’s, but not before I made my bread from the Bread Baking Club, a present from my son and his wife. This bread was “Honey Wheat Baguettes”. Strange dough made from two types of flour, chocolate powder, coffee powder, dark brown sugar, honey, salt, butter and yeast. With it mixed, kneaded and proving I set off, wrapped up like Nanook of the North. I’d not idea what I was going to photograph today. With a cold east wind and the snow piling around me I did my best to find something interesting, but the best I could find was a little blob of moss on a tree trunk. I liked the colour and the detail in the tiny baby flowers. I also found an almost abstract collection of snow and ice on another bit of moss. The tree trunk moss won PoD the other is on Flickr if you’re interested.

Back home I baked the bread rolls in the oven once the chicken was roasted. The chicken looked delicious and it was. The nascent bread looked disgusting. I won’t tell you what it looked like! However, miracles do happen. They did happen in this case and the batch of rolls turned out very nice. Good texture and interesting taste. Even Scamp agreed and she doesn’t like honey.

Dancing class tonight was Mambo, Rumba and Jive with a bit of sequence Quickstep thrown in for good measure. Not bad in sixty minutes! We did a lot better this week, evidence that practise pays off, as does patience from Scamp. Thank you dear!

Spoke to JIC later on the phone and heard about his long term plans which sound interesting to say the least. Also, it’s even colder down south than up here.

Sketch for today was “Fishing Boat”. I’m not a very nautical person. The nearest I’ve come to a fishing boat was cod fishing on a wee boat from Troon many, many years ago. However thanks to Wikipedia image searches, I present to you the good ship INK 1125 sailing from a port near you … wherever you are.

That was about it for today. Hopefully the weather will get its act together by tomorrow and decide if it’s going to snow or not. Personally I’d prefer Not, but I don’t get to choose. We’ll take what we get.

An improving picture – 6 February 2021

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It was actually dry when we woke today.

We’ve had so much rain recently, it was quite a surprise to look out of a window without raindrops on it. Even when Scamp announced she was going to walk down to the shops to get tonight’s dinner, it was still dry. I wasn’t going. I was staying to work on tonight’s sketch which involved people, or at least a person and I really need the practise in people drawing. When she returned, she reported that there was a bit of rain in the wind, but nothing like the last few days.

After lunch I went for a walk round St Mo’s. ‘Round the Policies’ as Colin would say. Just checking out the usual photo spots to see if there was anything worthwhile. I did see a crocodile, actually a log lying low in the water with two branch stubs that looked like eyes. Well, it looked like that to me. I thought it might make PoD, but a bit of chimping dispelled that thought. No, PoD went to some green blobs. Fruiting bodies of moss. I can’t remember when I first saw the ‘Green Blobs’, but it was many years ago and they were growing on a low tree branch. They are the most remarkable things and only really visible when you look carefully and it helps to be looking through a macro lens. With a potential PoD and a crocodile, it was time to head home.

Dinner tonight turned out to be, not the chicken that Scamp had lugged up from the shops, but a veg curry made from a Spice Tailor kit. It tasted brilliant, really superb. Scamp made it, that’s why.

With that done and the PoD sorted, I started making more detailed preparatory drawings for “Dance”. Finally got one I liked and laid on a few washes. It started to come together and that’s what went on display around the world on Facebook tonight. I know it’s not perfect, but it gives the feeling of movement, I think. That’s what I was aiming for.

Well, it stayed dry almost all day today but it’s to be much colder tomorrow if the weather fairies are to be believed. We’ll wait and wonder.

Paid back – 3 February 2021

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Yet another dull day, but no snow, well not yet anyway.

My task for today apart from painting grapes for EDiF and 28DL was to spend £25 of my first £50 on food for the food bank in Tesco. We had both agreed at the start of the Covid survey that half our ‘payment’ for doing the survey would go to buying food for a food bank. The easiest way to do that was to buy food with the voucher in Tesco and put it into the in-store box for the local food bank. It makes sense to us.

So before lunch, I drove up to Tesco to spend some money. I managed to spend almost exactly the value of the voucher. It felt good to just lift some essentials and put them in on side of the trolley while my own shopping went in the other half. As well as essentials I put in some other wee things too, like a bottle of HP Sauce and a bag of coconut snowballs. Man cannot live by bread alone, and neither can families. I think I surprised the lady at the checkout by dumping almost all the food in my trolley into the food bank box after I’d paid for them. She shouted after me “Thank you! Thank you very much!” That made the day feel better, that and having done it. Spending money that I’d decided wasn’t mine to keep.

Back home, lunch was a bowl of soup and a “Fish Finger Sandwich”. A delight I’ve only recently discovered. Two fish fingers in a sandwich with tomato ketchup! If you haven’t tried it, you don’t know what you’re missing! Put fish fingers and plain bread on your shopping list. You won’t regret it.

Our appointment for the Covid survey today, our last weekly one, was for 3.30pm and after a long phone call with Margie who is a member of Gems and a fellow painter (can a lady be a ’fellow’?). Anyway after the phone call I put my boots on and walked out into the rain to see what St Mo’s had to offer. Not a lot actually, but I got a weird photo of a beer can fixed on a tree branch. Why would anyone do that? I know it’s just plain vandalism, but if this were in an exhibition in the GOMA it would be called an installation and be praised by those who also praised the Emperor’s New Clothes. Anyway, it made a ‘different’ PoD.

After dinner which was a new take on Fish ’n’ Chips, Scamp’s version, sautéed potatoes instead of chips, probably healthier and certainly just as tasty after this meal I started on today’s prompt. At Tesco this morning I’d bought a bunch … or two (just in case), one red and one green. The green grapes won, mainly because the red grapes were sweeter and are now nearly all gone. That’s why I like painting fruit, you can eat the evidence.

No plans for tomorrow. The weather fairies seem undecided as to whether we’re getting snow or rain. It will probably be that delightful mixture, sleet. If it’s dry we’ll probably go out for a walk. If not we won’t. Isn’t life delightfully simple sometimes.

A stay at home day – 2 February 2021

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It started as a dry day, but that didn’t last too long.

The rain started about 11am and never really went away all day. A cold wind was building from the east and we made the decision to stay at home today.

After lunch I made a pot of soup and against Scamp’s better judgment, added a tin of mixed salad beans to it. She had wanted Canellini beans instead, but it was too late, the beans had been cast (into the soup). As it turned out, the salad beans were a bit tough, but worked out well. They provided texture and a little extra fibre.

Today’s sketch request for ‘Every Day in February’ was Black Cat and I thought I’d found a decent photo of one on Wikipedia, but then I remembered I had a photo of the cat that lived with Hazy and Neil D, Brandy. Found the photo and decided that it would do nicely. I didn’t have a PoD either, but I didn’t want to do another flower photo, so instead it would have to be The Weemen. This time it was a return to the jungle with the Professor and, because the Munky is now lost, it was the turn of the Pandy to become the star. That’s what the PoD is all about!

It was getting late when I started the painting of Brandy and although I got a fair likeness, I wasn’t happy with it, so I started again with a pencil sketch. Halfway through it was going well, so I added some pencil shading to finish it. I was quite pleased with it and it got Scamp’s approval too. More importantly it got Hazy’s seal of approval.

We had a quick practise of the rumba routine and fitted it to the tune we’d been learning it from after Stewart sent us the music. I won’t say we were perfect, but we were a lot better than on Sunday.

Later we reminisced over cruise photos from 2010 on the Thomson Dream. It wasn’t the prettiest ship, but for the most part we had a good time on it. It’s now gone to meet its maker I believe.

The wind is getting up now and it’s still raining on and off. Warnings of snow tomorrow. Nic the Chick is hinting that schools may restart after the end of this month. I’m sure that will be a relief to many parents and all teachers.

I don’t know what we’ll wake to tomorrow, rain or snow, but we have our last weekly test booked for tomorrow afternoon, so walks, photos and sketches will have to be planned round that.

A day for recharging batteries – 31 January 2021

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After the biz of yesterday, we both agreed we needed a slower pace today.

We did think of going out for a walk in the morning, but although it was bright enough, it was cold and there was a scattering of snow on  the ground, so we talked ourselves out of it. I think I might have eaten just a little too much yesterday, so a light lunch was called for. On Friday I’d bought half a sourdough loaf I don’t really like sourdough bread to eat on its own, but toasted it is delicious, so we had scrambled egg on toast.

Feeling a lot better, I settled down to documenting yesterday’s highlights. My usual readers will probably have read all about it by now. Scamp was pruning the greenery that was covering some of the blooms we got yesterday and that made the display look even better. With photos and blog posted, I decided it was safe to go for a walk in St Mo’s. Nobody had moved from their parking spot today and I was loathe to give up my space and have to park by the side of the road when I got back from somewhere more interesting than St Mo’s. Besides, I’d left it a bit late and the light was already fading.

<Technospeak>
I walked round the pond, then out through the woodland looking for likely subjects. I wanted to try out a new focusing method on the Sony, called “Back Button Focusing”. I’d read about it before, but it seemed a bit complicated to set up although most photogs seem happy with the results. Basically, you nominate a button to be your focusing button and remove the shutter button’s ability to refresh focus. Then you can take your time focusing using the back button and when you’re happy, press the shutter to take the photo. It only took me about ten minutes to set it up and it did seem to work as described. I took some photos using it, but couldn’t work out how to return the setup to the camera default where a half press on the shutter sets focus. I decided the light was fading too much and I was almost sure I had at least one shot on the card that would make PoD, so I set off for home.  It had indeed worked. Most of the photos I’d take were solidly in focus. After re-reading the instructions I found the magic button on the camera that would not only return it to normal service, but could be used to switch on the Back Button Focusing again. PoD turned out to be a monochrome leaf dangling pitifully from a branch with new buds starting to form. The old and the new.
</Technospeak>

After yesterday’s overindulgence, tonight’s dinner was a much pared down affair. A simple Spaghetti a la Carbonara. It might have been even better if I’d cooked the spaghetti properly, but it was edible.

Dancing class tonight centred on the rumba routine we’d been learning and I’d been dreading. We had a practise before the class and it was going fine until the music started, then it went to pot. However by the end of the lesson it was looking and feeling much better. I actually enjoyed it.

Spoke to JIC and found out that Vixen now has an injured shoulder, caused, according to JIC, by her having two speeds, Full Ahead and Stop. After being out walks with her I can understand that.

A gentler G&T each tonight and an early(ish) bed again. Temperature is already heading towards zero. More snow predicted for tomorrow, the first day of February and the start of the 28 Drawings Later challenge on FB.

50 – 30 January 2021

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Today it’s exactly 50 years since we first met at our friends’ engagement party. That was a Saturday too!

It was cold and frosty with just the thinnest covering of snow, so it was boots and YakTrax just in case. Not a long walk today, just a couple of circuits of St Mo’s pond. I took the Sony plus kit lens and my old Sigma 105mm macro on the adapter. The Samyang 18mm is always in the bag. That covered all the necessary bases. Two circuits was what we predicted and that’s what we did. Cold, but not absolutely freezing. Most of the photography was of landscapes with the macro lens providing some arty-farty close ups. After lunch it was time for me to give a cursory glance at the photos and for us both to begin to prepared dinner and tidy up a bit.

Later in the afternoon a knock at the door signalled the arrival of a large box of beautiful flowers from Hazy, JIC, Neil D and Sim. (Alphabetical arrangements are always safest). To say we were taken by surprise is an understatement. It’s rarely Scamp or I are lost for words, but we were today. Thank you, you lovely people.

Dinner was a sit at the table affair and a full three course meal. We decided it would be appropriate to celebrate the fifty years since we met with a glass (or two) of Prosecco before dinner.

It began with a seafood starter. Mine being Prawn Cocktail and Scamp’s was Seared Scallops. Mains were Lightly Smoked Trout for Scamp and Sirloin Steak for me, served with potatoes. Dessert was Eve’s Pudding. All washed down with a very nice red wine. Music just had to be Songs of Leonard Cohen.

Later we tasted a bottle of Dark Matter (not the whole bottle, not yet anyway!). I had a small glass, neat and Scamp had her traditional Coke with her’s. Interesting taste of spice, something hot and treacle. We may need to try some more tomorrow, just to be sure. While sampling we watched a bit of TV and decided an early night would be best before the room started spinning too fast for us to find the door.

PoD was a landscape from the morning’s photo shoot.

Tomorrow will be the day of reckoning, I’m sure.

This, inevitably, is the catch-up write up.

The Golden Hour – 29 January 2021

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We were waiting for a parcel, a parcel for Scamp this morning. That and the fact it was raining meant we simply HAD to stay in.

Once the parcel had arrived, just after 11.30 we could safely have lunch without worrying about going to the door, with clown red mouth, to collect the parcel from the DPD, because it was tomato soup for lunch and it always gives me a clown red mouth. With the parcel safely delivered, opened and the contents tested (moisturiser and girlie stuff) and with lunch over, Scamp went out to post a letter while I footered about on the computer before getting my boots ready and going for carnivore food for tomorrow’s dinner. The pescatarian was having fish, of course. We almost passed like ships in the night, me going, her returning at the door. I took a detour and walked round the back of St Mo’s school on my way to the shops, hoping for something interesting to cross my path, but I came home with wet feet, two bags of messages and half a dozen uninteresting photos. However …

However, as I was coming home the sky was clearing and the rain had definitely stopped, so I quickly changed sox and boots and lenses and went out again with the short lens setup. Sigma 10-20mm on an adapter, standard kit lens and Samyang 18mm. The light responded happily to my change of kit. The low sun was shiny and gold and it was lighting up the trees beautifully. I took the shot, but knew it wasn’t what I wanted. I wanted a bit more drama and the best way to get it is to shoot into the sun. Forget the rule that says you should always have sun over your left shoulder. Rules were made for folk to break them. I chose a spot on the boardwalk that allowed me to shoot in to the sun and get a bit of reflection from the sky on the clear channels around the pond’s edge. About twenty photos later I came home much happier than I’d been coming home from the shops.

Photos roughly processed and favourites earmarked for further tweaking, I started the dinner. Dinner itself was easy, it was just a case of reheating yesterday’s curry, warming up the flatbread dough that was left over from last night and cooking the rice. We’d decided to have pakora as well as the curry, as a kind of starter. The last time I made it, I made too much and we ended up the starter became the dinner. Not so this time. Four mushroom pakora to share and about ten cauliflower pakora to share, not too big pieces either. It actually turned out quite good. I’ll never be able to make that batter again, because it was a bit of this, a bit of that and just enough sparkling water to make it sticky without being stodgy or runny. It was voted a success. A wee glass of cheap red afterwards sealed the meal.

Later in the evening a G&T while we watched the comedy show pretending to be a whodunnit called Death in Paradise. Worth watching just for the tropical views.

The picture of the Golden Hour (the hour just before the sun sets) got PoD. Old glass on a new camera.

Tomorrow we’re planning to go for a walk and later have a posh dinner in.

 

Baking and house building – 28 January 2021

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We thought it might be a good idea to go out early for our walk, and it was.

We walked down round the path to Broadwood and, after some discussion, went round the boardwalk. At first there seemed to be no birds on the water at all. Then I spotted what looked to be a grey heron, but a small, scraggy one. It was standing on the ice that still coats Broadwood looking very sorry for itself. I took a few photos, expecting it to fly off immediately it saw me, but instead it decided that it too wanted to go on a walk and disappeared round the corner, on foot (or on claw). I’m thinking now it might have been a young or perhaps sickly bird. Must check the next time we’re down that way.

We walked round one of our normal routes, noting the speed at which the new Covid testing station had been built in the carpark of Broadwood Stadium. It shows what can be done if the need arises.

Back home and after lunch the weather closed in even more. That fine smirr of the morning was now a drizzle and heading to full tilt rain. I decided the grey heron photo from the morning would be PoD. Scamp decided it was time we started making the Gingerbread House. That is, it was time I started making the Gingerbread House. She was simply the overseer, the ‘Gaffer’ and I was the labourer. I know my place. Bear in mind that this project started out as hers, then became a joint effort and now it was all mine. That’s the way it goes sometimes. I know, I’ve been there before. Apron on, time to get started.

Melted the butter over a low gas and added the sugar, then transferred the dank brown sludge to a big bowl and after letting it cool a bit, added the flour then kneaded it into a soft(ish) ball of dough. Chopped it in two and rolled out each piece and placed two templates on top and cut round the rectangle (Roof/Wall) and the triangle (End Wall). Did the same with the other piece of dough. Crushed up some sweets and poured the resulting scraps into the window holes of the Roof/Wall. We should have made a video of me smashing a poly bag of sweets with a claw hammer. Really funny, really satisfying! Scamp cut out two ‘adorable’ gingerbread people from the leftover dough, two Christmas trees and two candy canes, all using templates she’d prepared earlier. Baked the lot in the oven for about 15mins and surprise, surprise they actually looked like they’d work!

We let the gingerbread and our tempers cool while I made Carrot & Lentil Curry with Flatbread for dinner. Curry was good. Flatbread was exceptional.

Assembly was the bit that worried me, but the glue we made with beaten egg white and icing sugar was fantastic, if a bit messy, especially when a bit of back pressure on the piping bag allowed some of the mixture to escape back up the bag and onto the carpet (oops!). Actually, the assembly was a dawdle. I was expecting some of the disasters you see on GBBO, but it just worked. That’s what happens when two professionals follow the instructions. Decoration was a bit clumsy, I admit I have to work on that, but the overall effect was ok and much improved by Scamp’s careful placing of the Smarties, althought I do believe she sampled a few. Thank you JIC for an imaginative Christmas present. We both had a good laugh.

Now the Grey Heron photo got PoD, but I’ve made the corporate decision to use the Gingerbread House as the lead on the blog.

It’s really raining now, teeming down, but the weather fairies say it will dry up by tomorrow morning, so we might get out a walk. If not, we’ve a cake to eat.

The researcher returns – 27 January 2021

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A different researcher this time, another lady. Same tests unfortunately.

We had an early(ish) appointment this morning. 10am is early for us, but we were there, ready for the tasty swabs (yuk), but feeling better about it because we had been paid last week and Scamp had already spent half of hers on foodbank food in Tesco. I’m planning to do the same this week. Today’s Q&A only lasted fifteen minutes because we’re getting a bit more prepared for the questions. However the ONS are keeping us on our toes by adding questions and re-writing others. Sneaky.

With the test done and the world starting to defrost a bit, I volunteered to go for a walk in St Mo’s to check out the state of the paths and the general ‘walkability’ of the place. I also planned to take a few photos, of course.

I was intending grabbing a shot of a woolly hat sitting on a fence post. I’d seen it a couple of days ago and thankfully it was still there. Don’t know why this particular piece of headwear caught my eye, but it did and it made PoD. I took a landscape of the snowy wastes on the edge of the pond too, more or less a record shot, but it also went in to Flickr. The last one to enter today was an old shot from 27th January 2020. It was taken with the Nikon D7000 from the back bedroom looking towards the Meikle Bin and with a bit of jiggery pokery it looked presentable. It fits my new category of Throwback. I see a lot of folk on Flickr doing it and thought I’d have a go.

After lunch I convinced Scamp that a walk round St Mo’s was possible, so we booted up and walked the wild and icy paths round the pond. I won’t say it was the most interesting walk we’ve had, but it got us out in the fresh air for a while, fresh air and drizzle to be more precise.

Back home I ticked off one of my tasks for the day and wrote an email to the Auld Guys. Just a catch-up to say how we were spending our time. So far, only Val has got back to me. I’m going to suggest we try a five way video call using Zoom. It might work for some it might not for others. It’s worth a try.

Scamp and I had discussed changing the date for what would have been the Easter cottage holiday. It was either change the date or cancel. We settled on changing the date to July and that’s now done. Hopefully we will have been released from Lockdown by then.

Next thing to do was to phone John Malley and that’s what I did. Marion is teaching from home with two live teaching sessions per day and then four single person video calls for pupils having problems with the work. Ross is still working from home and Laura is now engaged to (Big) Ross. I think that’s you all caught up with what’s happening in Hamilton and area.

Dinner tonight was a superb Fish ’n’ Chips with beetroot and tomato sauce. Home cooked, of course by the pescatarian cook.

Most of the snow, slush and ice has now gone and the paths are preparing for the next load to be dumped on us, perhaps tomorrow morning. If it’s dry we’ll go for a walk. Maybe a drive then a walk.